Rebekah Jayanthi Schwartz
213 Commercial Road South Yarra,VIC
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills ready to help team achieve company goals. To also seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills as well as being a detail-oriented team player with strong organizational skills with the ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
1
1
Certification
Work History
Chef
Lamb on Chapel South Yarra
- Planning and preparation of Greek cuisine
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Optimized food preparation processes, implementing time-saving techniques without compromising quality.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Reduced food waste with strategic menu planning and inventory control techniques.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
- Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.
Housekeeping and Laundry Attendant
Crown Plaza Hotel
- Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
- Sanitized all kitchen surfaces, wiped down cabinets, and swept and mopped floors
- Demonstrated flexibility with scheduling, often taking on additional shifts or extending hours when needed to ensure completion of tasks.
- Contributed to a positive work environment through effective communication and teamwork among housekeeping staff.
Education
Advanced Diploma - Hospitality Management
Brighton Institute Technology
Melbourne, VIC12.2022
Diploma - Hospitality Management
Australian Institute Technical Training
Melbourne, VIC12.2020
Certificate IV - Commercial Cookery
Australian Institute Technical Training
Melbourne, VIC08.2020
Certificate III - Commercial Cookery
Australian Institute Technical Training
Melbourne, VIC06.2019
Certificate III - Print Communications
Australian National College
Melbourne, VIC04.2018
Skills
- Works well under pressure
- Exceptional interpersonal skills
- Highly responsible and reliable
- Upbeat, friendly, and positive
- Able to communicate with people
- Fluent in English and Malay
- High energy and outgoing with dedication
- Friendly, Positive Attitude
- Teamwork and Collaboration
- Customer Service
- Problem-Solving
- Time Management
- Attention to Detail
- Dependable and Responsible
- Multitasking
- Critical Thinking
- Calm Under Pressure
- Active Listening
- Organization and Time Management
- Decision-Making
Accomplishments
· Served as a Junior Commander in the Royal Ranger ministry Selangor 1 outpost.
Teaching children age between 4 to 7 years in various fields. For an example; Bible merit, Citizenship merit, Soccer merit and many more. My role was to make these children independent and not rely much on their respective care takers or to be able to adapt themselves easily to any atmosphere anytime and anywhere.
· Involved in various community program.
Feeding the poor near hot spot area around the valley and also making hot meals for the under privilege. Distributions of clothes were also done in these areas.
· Volunteered as an Assistant Crew Leader in Vacation Bible School.
Once in a year program which lasts for 3 days for children age between 5 years to 12 years during term breaks
References
- Ken Carmody, kencar@gmail.com.au
- Ashwyn Donavan, donavan83@gmail.com
- Kon Constantinou, con.constan@gmail.com
Volunteer Experience
- Served as a Junior Commander in the Royal Ranger ministry Selangor 1 outpost. Teaching children age between 4 to 7 years in various fields. For an example; Bible merit, Citizenship merit, Soccer merit and many more. My role was to make these children independent and not rely much on their respective care takers or to be able to adapt themselves easily to any atmosphere anytime and anywhere.
- Involved in various community program. Feeding the poor near hot spot area around the valley and also making hot meals for the under privilege. Distributions of clothes were also done in these areas.
- Volunteered as an Assistant Crew Leader in Vacation Bible School. Once in a year program which lasts for 3 days for children age between 5 years to 12 years during term breaks
Certification
Gold medal of Achievements With the royal Rangers
Job Ready Ready Program Skill assessment
Languages
Malay
Native or Bilingual
English
Native or Bilingual
Timeline
Chef
Lamb on Chapel South Yarra
Housekeeping and Laundry Attendant
Crown Plaza Hotel
Advanced Diploma - Hospitality Management
Brighton Institute Technology
Diploma - Hospitality Management
Australian Institute Technical Training
Certificate IV - Commercial Cookery
Australian Institute Technical Training
Certificate III - Commercial Cookery
Australian Institute Technical Training
Certificate III - Print Communications
Australian National College
Gold medal of Achievements With the royal Rangers
Job Ready Ready Program Skill assessment
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