Reet Rupana

Ashbourne,SA

Summary

Friendly Cafe worker and food handler with experience in order taking, payment processing and food safety. Contributes to team success by working hard, taking on extra work and meeting customer needs. Great at managing time and helping fellow workers. Hard-working and trustworthy worker prepared to contribute service-minded and dedicated attitude to dynamic food service team. Expertly manages high-volume orders and completes assignments to meet customer demand and quality expectations. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.

Overview

year of professional experience

Certification

Work History

Cafe

Bacchus March Cafe

04.2023 - 07.2023

Wiped, sanitized and maintained floors, facility, and equipment to adhere with company standards and procedures.
Maintained clean and attractive product displays to entice customer purchases.
Produced food and drink products adhering to company quality and quantity standards.
Displayed calm and friendly environment when addressing and resolving customer issues and complaints.
Also achieved getting food safety certificate
Managed over 20 kids per tennis class

Assistant Tennis Coach

Wyndham Tennis

02.2022 - 01.2023

Explained and demonstrated basic tennis techniques to team members.
Promoted positive environment for all athletes, which helped to diminish stress and increase enthusiasm.
Challenged athletes by consistently using positive reinforcement and gentle criticism.
Prepared athletes for special competitions and tournaments.
Maintained equipment, facilities and inventory to avoid accidents, mishaps, and damage.

Education

Bacchus March Grammar

Maddingley, VIC

11.2025

Skills

Bagging Expertise
Proper Storage Procedures
Station Preparation
Machinery Upkeep
High social skills
Highly patient
Experienced with handling costumers
Calm
Till Counting
Kitchen Support
Product Promotion
Menu Memorization
Safe Food Handling
Time Management

Ingredient Preparation
Product Knowledge
Cash Drawer Reconciliation
Computer Skills
Health and Safety Standards
Verbal and Written Communication
Surface Cleaning
Preventing Food Spoilage
Process Payments
Raw Materials Handling
Drive-Thru Operation
Serve Customers
Teamwork and Collaboration

Certification

DoFoodSafely- online certificate through school course

Cafe Management Certificate

Languages

Punjabi

Native or Bilingual

Hindi

Professional Working

Timeline