A hard working, have a wide range of work experiences. An experienced kitchenhand as a multi-position in a busy restaurant and all rounder in a food court.
Overview
16
16
years of professional experience
Work History
Kitchen Hand
Touka Japanese Yakiniku Restaurant and Bar
01.2020 - 03.2022
Worked at vegetable, sashimi, grill, deep fry, meat section - chopped veg, decorated sashimi plate, cooked grill and deep fry menu. And made yukke by slicing the beef loin. Removed skin from the OX Tongue. Removed fat from the karubi plate.
Made Barbecue sauce, Karaage sauce
Maintained clean and dish wash
Cashier
Miracle
04.2020 - 05.2020
Greeted customers entering store and responded promptly to customer needs.
Welcomed customers and helped determine their needs.
Operated cash register for cash, check, and credit card transactions.
All Rounder(Cashier, Kitchen Hand)
KaedamaRamen
04.2019 - 12.2019
Took order
Operated cash register for cash, check, and credit card transactions.
Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
Cooked order( Ramen, Gyoza, Karaage)
Dish wash and cleaned floor.
Registered Nurse
Tokyo Women's Medical, Kamio Memorial, Asakusa
04.2006 - 03.2019
Worked at Urology, ophthalmology, rehabilitation ward, aged care.
Managed teamwork with highly skilled of leadership
Streamlined medication administration processes for increased safety and accuracy during busy shifts.
Education
Advanced Diploma - Hospitality
SBTA
Sydney, NSW
06.2022
Certificate Ⅳ - Commercial Cookery
SBTA
Sydney, NSW
06.2021
Registered Nurse -
Tokyo Women's Medical University Nursing School
Tokyo, Japan
03.2006
Skills
Positive Attitude
Kitchen Cleaning and Maintenance
Knife skills
Time management
Team Collaboration
Food Preparation
Dishwashing
Heavy Lifting
Food safety measures
Team Leadership
Customer service
Additional Information
Visa - Permanent Residency
Available- Wednesday, Thursday, Friday
7:00 - 18:00
Timeline
Cashier
Miracle
04.2020 - 05.2020
Kitchen Hand
Touka Japanese Yakiniku Restaurant and Bar
01.2020 - 03.2022
All Rounder(Cashier, Kitchen Hand)
KaedamaRamen
04.2019 - 12.2019
Registered Nurse
Tokyo Women's Medical, Kamio Memorial, Asakusa
04.2006 - 03.2019
Advanced Diploma - Hospitality
SBTA
Certificate Ⅳ - Commercial Cookery
SBTA
Registered Nurse -
Tokyo Women's Medical University Nursing School
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