Summary
Overview
Work History
Education
Skills
Languages
Additional Information
Timeline
Generic

Remin Reji

Brisbane,QLD

Summary

  • Diligent and hard-working candidate ready to contribute solid effort as team member. Thorough and highly organized with excellent communication skills. Reliable worker with strong work ethic.
  • Passionate about promoting lasting customer satisfaction by delivering quality service and unparalleled support. Proficient in customer service best practices and related options.
  • Hardworking cleaning professional well-versed in routine and deep cleaning procedures for diverse needs. Consistently manages numerous office building floors independently with no supervision and relative ease.

Overview

8
8
years of professional experience

Work History

Helper

Plancraft
03.2023 - Current
  • Skilled at working independently and collaboratively in a team environment.
  • Used nail guns, saws and grinders safely and without incident.
  • Self-motivated, with a strong sense of personal responsibility.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked effectively in fast-paced environments.
  • Removed debris and waste from outdoor areas.
  • Utilized power tools and landscaping machines to maintain outdoor areas.
  • Followed supervisor instructions to complete tasks on time

Front of House Team Member

Kalavara Indian Cusine
03.2023 - Current
  • Established welcoming atmosphere by greeting each guest warmly.
  • Maintained tidy and organized work area to preserve aesthetics and support cleanliness and quality standards.
  • Helped guests at tables when in need of assistance.
  • Trained new staff in front-of-house procedures, customer relations, and cleaning.
  • Assisted servers with delivering food, filling beverages, and retrieving items for guests.
  • Calculated billings and hotel charges and provided receipts to customers, delivering proof of transaction.
  • Cleaned and organized kitchen, dining and service areas.
  • Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
  • Maintained floor cleaning and waxing equipment.

Restaurant Branch Manager

Bar-B-Que Inn
11.2021 - 12.2022


  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Maintained friendly and professional customer interactions.
  • Assessed employee performance and developed improvement plans.
  • Handled guest complaints and offered complimentary services to maintain high guest satisfaction rates.
  • Worked effectively in fast-paced environments.

Allrounder

Thoombil Stores
01.2015 - 02.2023
  • Managed day-to-day business operations.
  • Consulted with customers to assess needs and propose optimal solutions.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Delivered packages to customer doorsteps and business offices.
  • Handled customer inquiries and suggestions courteously and professionally.
  • Inspected building for potential safety hazards, reporting identified concerns to supervisor.

Education

Master of Business Management

Central Queensland University
Brisbane, QLD

Bachelor of Arts - English Language And Literature

ST. STEPHEN'S COLLEGE
Uzhavoor
04.2021

Humanities

S H MOUNT HIGHER SECONDARY SCHOOL,
Kottayam

ST.GEORGE'S VHSS
Kaipuzha
03.2015

Skills

  • Dependable and Responsible
  • Managing Multiple Tasks
  • Managing Reservations and Large Parties
  • Product Recommendations
  • Problem-Solving Strengths
  • Recycling Management
  • Trash Collection and Removal

Languages

Malayalam
Native or Bilingual
English
Full Professional
Hindi
Limited Working

Additional Information

Plancraft

Alex Cheriyan

Owner

+61 430 749 549

alexvc1087@gmail.com

Kalavara Indian Cuisine

MATHEW ANTO

MANAGER

+61 459 293 522

mathewsanto7@gmail.com

Bar-B-Que Inn

SHYAM SOMARAJ

MANAGER & CO-OWNER

+91 9633 666 981

shyamsomaraj@gmail.com

Timeline

Helper

Plancraft
03.2023 - Current

Front of House Team Member

Kalavara Indian Cusine
03.2023 - Current

Restaurant Branch Manager

Bar-B-Que Inn
11.2021 - 12.2022

Allrounder

Thoombil Stores
01.2015 - 02.2023

Master of Business Management

Central Queensland University

Bachelor of Arts - English Language And Literature

ST. STEPHEN'S COLLEGE

Humanities

S H MOUNT HIGHER SECONDARY SCHOOL,

ST.GEORGE'S VHSS
Remin Reji