Summary
Overview
Work History
Education
Skills
Timeline
Generic

Talia Nesbitt

Hervey Bay,QLD

Summary

Experienced with team leadership and kitchen management, ensuring smooth and efficient operations. Utilizes strong organizational skills and attention to detail to maintain food quality and safety standards.

Overview

7
7
years of professional experience

Work History

Front of House/Cook Supervisor

Craignish Fishmarket and Takeaway
05.2018 - Current
  • Supervised Front and back of house employees while manager is not present.
  • Trained new staff in proper cooking techniques, equipment usage, and safety protocols, increasing overall team proficiency.
  • Main cook in kitchen for past 4 years ensuring all food is up to standard
  • Helped maintain a clean cooking environment by completing tasks such as, cleaning exhaust hood, exhaust fans, fryers, and grill.
  • Prep ingredients for the rest of the day in a timely manner
  • Open the shop by cooking all food needed for the Bain Marie, and setting up till
  • Completing all lock up procedures including, balancing the till and cleaning all equipment.

Education

High School Diploma -

Hervey Bay State High School
01-2022

Certificte 2 in Rural Operations

Hervey Bay State High School
01-2022

Certificate 3 In Business

Hervey Bay State High School
01-2022

Certificate 4 in Fitness

Hervey Bay State High School
01-2022

Certificate 3 in Fitness

Hervey Bay State High School
01-2021

Skills

  • Able to function in a high speed environment
  • Able to manage multiple jobs at once in a timely manner

Timeline

Front of House/Cook Supervisor

Craignish Fishmarket and Takeaway
05.2018 - Current

High School Diploma -

Hervey Bay State High School

Certificte 2 in Rural Operations

Hervey Bay State High School

Certificate 3 In Business

Hervey Bay State High School

Certificate 4 in Fitness

Hervey Bay State High School

Certificate 3 in Fitness

Hervey Bay State High School
Talia Nesbitt