Rin Yamaguchi
Brisbane,Albion,QLD
Summary
The first purpose of coming to Australia is to have wonderful experiences thought work.
Japanese are always diligent and hard working.
On top of that, I also confidence and a lot of energy. I have four years of experiences in both customer service and cooking as a leadership position at two restaurants in Japan.
Additionally I have already experienced as a cooking and get used to adjusting the work environment in Australia.
Overview
5
5
years of professional experience
Work History
Cooking
Winghaus Edward Street
Brisbane, QLD
09.2024 - Current
Cooking and Waiter
Sukesan Japanese restaurant
Japan, Fukuoka
06.2020 - 07.2024
Cooking and Waiter
Ichiran Ramen Japanese restaurant
Japan , Fukuoka
04.2020 - 07.2024
- Made meals quickly following the menu, with careful attention to every detail.
- Able to adapt quickly even when unexpected things happen.
- Approach everything with passion and can keep things running smoothly.
- Always paying attention to the customers and creating a comfortable environment for them.
Education
English - English
Impact English College
Brisbane10-2024
English - English
CPI International School
Philippines 09-2024
Master of Finance - Finance
Seinan Gakuin University
Japan03-2024
Skills
- PSA
- Teamwork
- Fast learner
- Hard working
- Problem solving
- Adaptability
Availability
- 7 days including weekend in the morning
Visa Expiry Day
- Working holiday visa 8.9.2024-7.9.2025
Timeline
Cooking
Winghaus Edward Street
09.2024 - Current
Cooking and Waiter
Sukesan Japanese restaurant
06.2020 - 07.2024
Cooking and Waiter
Ichiran Ramen Japanese restaurant
04.2020 - 07.2024
English - English
Impact English College
English - English
CPI International School
Master of Finance - Finance
Seinan Gakuin University
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