A Passionate Hotelier seeking to leverage knowledge on wines, and tasting techniques at a reputed hotel that requires strong skills. Knowledgeable individual who is dependable and personable with great interpersonal, and people-handling skills. I bring with me, both academic excellence and professional expertise in my field. I look forward to applying my skills in my job to further learn and grow in my profession.
Overview
7
7
years of professional experience
Work History
Bar Staff
Racv
06.2023 - Current
Lead shift operations, ensuring smooth service, team coordination, and adherence to club standards.
Mentor and train new team members, setting an example in service delivery and professionalism.
Manage closing procedures, cash-ups, and inventory checks with minimal supervision.
Handle guest escalations and resolve service issues, ensuring guest satisfaction.
Collaborate with senior staff to improve operational efficiency and service quality.
Spearheaded spirit and wine masterclasses for club members, collaborating with brand representatives and assisting the club sommelier.
Played a key role in high-profile events such as Nikka, Michter’s tastings and Presidential dinners.
Cross-trained across multiple venues within the club, supporting private and corporate functions.
Developed expertise in spirit locker sales and guided members on curated selections.
Gained experience in function coordination and consistently demonstrated initiative in cross-departmental responsibilities.
Frequently trusted with Supervisor-level responsibilities, reflecting readiness for promotion.
F&B Intern
TABLA Restaurant
04.2021 - 10.2021
Provided support in both operational and managerial activities of the business.
Assisted the Manager in switchboard activities.
Trainee
ITC Kakatiya
06.2018 - 10.2018
Worked and assisted the various teams of Housekeeping, Front Office, Kitchen and F&B Management during my term in the hotel.
Gained experience in all the core departmental activities.
Education
Masters of International Hotel Management - undefined
Blue Mountains International Hotel Management School, Torrens University
01.2024
Bachelor of Science - Hospitality & Hotel Administration
Institute of Hotel Management
01.2020
Skills
MS Suite
Accounting
Leadership skills
Communication
PMS
Languages spoken English, Telugu, Hindi
WSET level 2 Awards in wines
Employ Ability by Mahindra Group
TYPSY Learning
Work rights and limitations
Full working rights under Temporary Residency
Timeline
Bar Staff
Racv
06.2023 - Current
F&B Intern
TABLA Restaurant
04.2021 - 10.2021
Trainee
ITC Kakatiya
06.2018 - 10.2018
Masters of International Hotel Management - undefined
Blue Mountains International Hotel Management School, Torrens University
Bachelor of Science - Hospitality & Hotel Administration