- Auto Repair/Restoration
- Watching Movies and TV Shows
- DIY and Home Improvement
- I like working with my hands and fixing things
- Woodworking
Robert Gosper
Wingham,NSW
Summary
Dynamic and dedicated professional with a strong background in customer service at Hungry Jack's. Proven ability to enhance customer satisfaction through effective teamwork and clear communication. Skilled in safe food handling and maintaining high cleanliness standards, contributing to a welcoming dining experience. Recognized for training new team members and optimizing operational efficiency.
Positive, adaptable, and reliable with strong commitment to teamwork and customer service. Understands importance of maintaining clean and organized environment, coupled with skills in handling transactions and providing excellent customer experiences. Aiming to contribute to positive team atmosphere and ensure customer satisfaction.
Developed strong communication and teamwork skills in fast-paced, customer-focused environment. Expertise in delivering excellent customer service and maintaining organized workspaces. Seeking to transition into new field, leveraging these skills to contribute effectively to new team and environment.
Professional with strong background in customer service and food preparation, equipped to excel in team-oriented environments. Skilled in maintaining high standards of cleanliness, efficiency, and safety while adapting to changing operational needs. Known for reliability, effective communication, and focus on delivering quality results.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Crew Member
Hungry Jack's
Taree, NSW
03.2025 - Current
- Provided efficient customer service in fast-paced environment, ensuring high satisfaction levels.
- Operated kitchen equipment safely and effectively, adhering to food safety standards.
- Assisted with food preparation and assembly, maintaining quality control throughout processes.
- Collaborated with team members to manage inventory and minimize waste during shifts.
- Maintained cleanliness of workstations and dining areas, promoting a hygienic atmosphere for customers.
- Worked well with teammates and accepted coaching from management team.
- Collaborated with team members to complete orders.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Assisted other team members to achieve goals.
- Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
- Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.
- Trained new team members on procedures, customer service, and sales techniques.
- Collaborated with fellow crew members for seamless shift transitions, ensuring smooth operations throughout the day.
- Became familiar with products to answer questions and make suggestions.
- Prepared products following restaurant, health, and safety standards and procedures.
Education
No Degree -
Wingham High School
Wingham, NSW05-2027
Skills
- Customer service
- Teamwork and collaboration
- Multitasking and organization
- Time management
- Problem-solving
- Clear communication
- Cleaning
- Attention to detail
- Cleaning and sanitizing
- Safe food handling
- Safety awareness
- Verbal and written communication
- Food preparation
- Heavy lifting
- Safety
- Hospitality service expertise
- Order management
Accomplishments
- Resolved product issue through consumer testing.
- Used Microsoft Excel to develop inventory tracking spreadsheets.
- Supervised team of [Number] staff members.
Certification
- Certified [Job Title], [Company Name] - [Timeframe]
Interests
Timeline
Crew Member
Hungry Jack's
03.2025 - Current
No Degree -
Wingham High School