Summary
Overview
Work History
Education
Skills
Timeline
Generic

Robert Anthony Clarke Jr

Launceston,TAS

Summary

Dedicated professional with extensive experience in housekeeping and kitchen operations at Club Forster. Proven ability to maintain high standards of cleanliness and organization, ensuring compliance with health regulations. Skilled in multitasking and time management, contributing to efficient meal preparation and a welcoming environment. Strong attention to detail and commitment to quality service.

Overview

1
1
year of professional experience

Work History

House Keeping

Forster, Tuncurry Holiday Park
07.2024 - 11.2024

Cleaning and organizing room


Mowing and bush cutting


All around cleaner

Cleaner

Club Forster
04.2024 - 11.2024

Clean kitchen vents, dishwasher, etc. All around cleaner

Cook/ Kitchen Hand

Club Forster
04.2024 - 11.2024
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

Education

Culinary

Saint Michael College of Caraga
Philippines
03.2019

Skills

  • Housekeeping and organization
  • Laundry and housekeeping coordination
  • General housekeeping duties
  • Basic housekeeping
  • Kitchen hand and Cook

Timeline

House Keeping

Forster, Tuncurry Holiday Park
07.2024 - 11.2024

Cleaner

Club Forster
04.2024 - 11.2024

Cook/ Kitchen Hand

Club Forster
04.2024 - 11.2024

Culinary

Saint Michael College of Caraga
Robert Anthony Clarke Jr