Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Robins John Advincula

53/30 Parap Road Parap,NT

Summary

Excelling in food safety and customer service. Skilled in creative choreography and team collaboration, I effectively managed high-pressure kitchen operations while ensuring consistent quality and timely service. Committed to delivering exceptional experiences through innovative performance techniques and efficient workload management. Now eager to learn more skills, including being close to nature, loving it, cleaning, planting, maintaining, and much more your company is willing to teach me.

Overview

7
7
years of professional experience

Work History

Service Crew/Kitchenhand/Cook's Assistant

PERK AND PALATE
Darwin City, NT
08.2023 - Current
  • Dishwashing and Cleaning: Efficiently and effectively washed all dishes, cookware, and utensils, maintaining cleanliness.
  • Kitchen Operations and Efficiency: Maintained a fast-paced work environment, efficiently managing multiple orders during peak hours to ensure timely service.
  • Operated and maintained kitchen equipment, including ovens, grills, and slicers, ensuring proper functionality and safety.
  • Food Preparation and Execution: I prepared and assembled various food items, including pastries, sandwiches, and light meals, following standardized recipes, and ensuring consistent quality.
  • Executed daily food preparation tasks, including slicing, chopping, and mixing ingredients, while adhering to food safety guidelines.

Volunteer Dance Mentor and Performer

SLIDE YOUTH DANCE THEATRE
Darwin City, NT
02.2022 - Current
  • Create and teach dance steps and techniques.
  • Guiding the performance and doing the routine practice.
  • Explore possible, attractive ideas to highlight the performance.
  • Support different schools in building experience in performance.
  • Providing feedback to the students on their performance.
  • Technical skills and talent to perform.
  • Fitness helps improve muscle strength and flexibility.
  • Created dance and achievements.
  • Doing the choreography on a certain number assigned to me.

Service Crew (Junior)

THE FANNIE BAY COOL SPOT
Fannie Bay, NT
11.2017 - 07.2020
  • Serve food, beverages, or dessert to the customer's table
  • Perform cleaning duties such as sweeping, mopping, and washing dishes to keep equipment and facilities sanitary

Education

Live Production and Technical Services

Charles Darwin University
Darwin, N.T.
03.2025

Darwin High School
Darwin, N.T.
01.2022

Darwin Middle School
Darwin, N.T.
01.2019

Skills

  • Customer service
  • Preventive Maintenance
  • Safe handling standards
  • Tool repairs
  • Mowing and weed whacking
  • Watering lawns and trees
  • Using hand tools
  • Workload management
  • Garden maintenance
  • Live production techniques
  • Stage management
  • Technical setup
  • Team collaboration
  • Performance feedback
  • Creative choreography
  • Food safety knowledge

References

  • Jannelle Panting, 0431249589, General Manager, The Fannie Bay Cool Spot
  • Jayson Javier, 0408230058, Owner, Coffeeman/ Perk and Palate
  • Joanna Noonan 0412321685, Mentor Slide Youth Dance Theatre

Timeline

Service Crew/Kitchenhand/Cook's Assistant

PERK AND PALATE
08.2023 - Current

Volunteer Dance Mentor and Performer

SLIDE YOUTH DANCE THEATRE
02.2022 - Current

Service Crew (Junior)

THE FANNIE BAY COOL SPOT
11.2017 - 07.2020

Live Production and Technical Services

Charles Darwin University

Darwin High School

Darwin Middle School
Robins John Advincula