Roeder Basco
San Fernando Pampanga,Philippines
Summary
Aiming to obtain a career with a progressive organization that will utilize my knowledge, skills, abilities and experience, where I can effectively contribute my fullest potentials. Vigilant and highly skilled gaming professional with strong leadership background and clear understanding of related laws, best practices and unauthorized behaviors. Observe floor operations to minimize house losses and maximize security. Well-organized in supervising teams and tackling customer service issues.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Cage Supervisor
ROYCE HOTEL AND CASINO
01.2016
Kitchen Crew
YELLOW CAB
07.2015 - 12.2015
Jr. Baker
Masuma Food Industry (Commissary of Conti’s Bakeshop and Restaurant)
07.2014 - 06.2015
Education
Bread and Pastry Production, Vocational -
Philippine Women’s University
Electronics Communication Engineering, College -
Holy Angel University
Secondary -
New Era University
Skills
- Excellent in written and verbal communication skills, with an eye for detail
- Use critical thinking skills and has good problem solving
- Has knowledge in Microsoft office applications
- Cashier Supervision Experience
- Gaming Industry Awareness
- Financial Reporting Proficiency
- Interpersonal Skills
- Banking Procedures Familiarity
- Ethical Conduct Standards
- Decision Making Aptitude
- Customer Service Excellence
- Time Management Mastery
- Casino Operations Knowledge
- Cash Handling Expertise
- Record Keeping Abilities
- Adaptability and Flexibility
- Team Motivation
Personal Information
- Age: 33 years old
- Place of Birth: San Fernando, Pampanga
- Religion: Roman Catholic
- Height: 5’5”
- Weight: 160 lbs
- Citizenship: Filipino
- Date of Birth: 09/17/1990
- Gender: Male
- Marital Status: Married
Language Dialect
English, Tagalog, Pampango
References
- Dr. Jeremy Halili, Resident Doctor, Dr. Amando L. Garcia Hospital, 09229494450
- Engr. Enil Quito, Department of Public Works & Highways, Sindalan, City of San Fernando, (P), 09218166539
Training
Perfect Loaf Café & Resto, Angeles City, Production Crew, 02/2014 - 03/2014
Certification
I hereby certify that the above statements made herein are true and correct to the best of my knowledge.
Timeline
Cage Supervisor
ROYCE HOTEL AND CASINO
01.2016
Kitchen Crew
YELLOW CAB
07.2015 - 12.2015
Jr. Baker
Masuma Food Industry (Commissary of Conti’s Bakeshop and Restaurant)
07.2014 - 06.2015
Bread and Pastry Production, Vocational -
Philippine Women’s University
Electronics Communication Engineering, College -
Holy Angel University
Secondary -
New Era University
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