Rohan Sathe

• Assisted in taking customer orders and providing recommendations.
• Provided quality customer service with a friendly attitude.
• Communicated clearly with kitchen staff regarding order specifics.
• Cleaned cooking equipment after use according to safety protocols.
• Processed payments accurately and efficiently using POS system.
• Followed health code regulations when handling food items safely.
• Monitored temperature of refrigeration units to ensure proper storage conditions.
• Stocked condiments, toppings and other food items during slow hours to avoid dashing to kitchen during peak times.
• Trained new employees on restaurant procedures and plating techniques.
• Reference : : Liza Akolian : +91 8169224893

• Assisted in reading recipes,weighing and measuring baking ingredients.
• Reserved and managed meeting room availability.
• Answered incoming calls and recorded accurate messages.
• Adjusted and pre-heated ovens
• Maintained front desk to provide positive first impression.
• Maintained positive working relationship with fellow staff and management.

Reference : : Sudin : +91 9137509607

• Store opening and closing
• Stock ordering and maintenance
• Keeping the store tidy and clean, this included hovering and mopping
• Monitored and tracked customer orders to meet lead times and drive on-time delivery.
• Providing customers with information on pricing and product availability
• Prepared work orders, bills of lading or shipping orders to route materials.

Reference : : Sairaj: +919152194978