Certificate 4 in The Kitchen Management - Hospitality
Australian Sovereign College
Hobart 06-2025
Rohit Kumar
8 Cheviot Rd, West Moonah
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adapt at working effectively unsupervised and quickly mastering new skills.
Education
Certificate 3 in Commercial Cookery - Cookery
Australian Sovereign Collegw
Hobart 01-2024
Skills
- 1 Experienced culinary professional with expertise in innovative menu design and aesthetic food presentation
- 2 Proven leadership in managing kitchen teams and optimizing workflow for high-quality meal delivery
- 3 Strong communicator adept at collaborating with all restaurant staff to ensure seamless dining experiences
- 4 Highly skilled in food safety practices and maintaining a hygienic and organized kitchen environment
- 5 Passionate about creating unforgettable dining experiences, with a commitment to continuous culinary improvement
References
References available upon request.
Timeline
Certificate 4 in The Kitchen Management - Hospitality
Australian Sovereign College
Certificate 3 in Commercial Cookery - Cookery
Australian Sovereign Collegw