Summary
Overview
Work History
Education
Skills
Timeline
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Rootvaben Patel

Harris Park,NSW

Summary

A seasoned Cook with a proven track record at Chatkazz, I excel in culinary arts, including advanced cooking techniques and kitchen equipment operation. Renowned for exceptional customer service and a keen ability to enhance food presentation and safety, I significantly reduced waste, ensuring optimal stock levels. My collaborative spirit and effective planning skills contribute to high-volume production success.

Overview

7
7
years of professional experience

Work History

Cook

Chatkazz
05.2018 - Current
  • Cooked meals to meet customer dietary preferences and special requests.
  • Monitored food safety standards to uphold health regulations.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Managed kitchen inventory for optimal stock levels and reduced waste.

Education

Certificate III - IV In Commercial Cookery , - Cookery

Northwest College
Level 2 , 531 George Stree Sydney NSW 2000

Skills

  • Customer service
  • Cooking
  • Food handling
  • Food preparation
  • Multitasking and organization
  • Kitchen organization
  • Strong attention to safe food handling procedures
  • Frying
  • Cooking techniques
  • Knife skills
  • Sanitation
  • Food presentation
  • Kitchen equipment operation and maintenance
  • Grilling
  • Food waste reduction
  • Food plating
  • Order verification
  • Grilling expertise
  • Ingredients measuring
  • Allergen awareness
  • Effective planner
  • Event catering
  • Recipes and menu planning
  • Order delivery practices
  • Food presentation talent
  • Food pairing
  • Food trends awareness
  • Garnishing techniques

Timeline

Cook

Chatkazz
05.2018 - Current

Certificate III - IV In Commercial Cookery , - Cookery

Northwest College

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Rootvaben Patel