Rose Wells
Melbourne,Australia
Summary
- I graduated from Weltec, NZ in December 2022, where I gained my Certificate in Baking, Level 4 (Generalist).
- I have a strong interest in patisserie, deserts and cakes, but I am also keen to learn and train in other areas.
- I am a perfectionist, as well as creative, and enjoy baking to a high standard.
- I am a hard worker, with a strong work ethic
- I have recently moved to Melbourne from New Zealand
Overview
2
2
years of professional experience
Work History
Baker
Marthas Pantry
Wellington
05.2023 - 01.2024
- High quality baking, serving food to customers
- 10 -15 hours per week
Baker
Lion Bakery
Wellington
03.2023 - 05.2023
- Preparing scones and muffins
- Four days a week, 2 hours a day
Temporary Baker
Claireville Bakery
Carterton
08.2022 - 09.2022
- Temporary baker for four weeks as part of Weltec training
- 20 hours per week
Casual Worker
The Warehouse
Masterton
12.2021 - 01.2022
- Looked after customers, cleaned, packed shelves, organised products, assessed temperature of food items, checked product use-by-dates
- Worked during the Christmas holiday period for four weeks
- 20 hours per week
Education
Certificate in Baking (Generalist) - Cert.Level 4 - Baking
Weltec
Wellington, New Zealand12.2022
Skills
- Perfectionist
- Sociable
- Friendly
- Teamwork
- Willing to learn
- Keen to learn
- Creative
Timeline
Baker
Marthas Pantry
05.2023 - 01.2024
Baker
Lion Bakery
03.2023 - 05.2023
Temporary Baker
Claireville Bakery
08.2022 - 09.2022
Casual Worker
The Warehouse
12.2021 - 01.2022
Certificate in Baking (Generalist) - Cert.Level 4 - Baking
Weltec