Summary
Overview
Work History
Education
Skills
Timeline
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Rose Wells

Melbourne,Australia

Summary

  • I graduated from Weltec, NZ in December 2022, where I gained my Certificate in Baking, Level 4 (Generalist).
  • I have a strong interest in patisserie, deserts and cakes, but I am also keen to learn and train in other areas.
  • I am a perfectionist, as well as creative, and enjoy baking to a high standard.
  • I am a hard worker, with a strong work ethic
  • I have recently moved to Melbourne from New Zealand

Overview

2
2
years of professional experience

Work History

Baker

Marthas Pantry
05.2023 - 01.2024
  • High quality baking, serving food to customers
  • 10 -15 hours per week

Baker

Lion Bakery
03.2023 - 05.2023
  • Preparing scones and muffins
  • Four days a week, 2 hours a day

Temporary Baker

Claireville Bakery
08.2022 - 09.2022
  • Temporary baker for four weeks as part of Weltec training
  • 20 hours per week

Casual Worker

The Warehouse
12.2021 - 01.2022
  • Looked after customers, cleaned, packed shelves, organised products, assessed temperature of food items, checked product use-by-dates
  • Worked during the Christmas holiday period for four weeks
  • 20 hours per week

Education

Certificate in Baking (Generalist) - Cert.Level 4 - Baking

Weltec
Wellington, New Zealand
12.2022

Skills

  • Perfectionist
  • Sociable
  • Friendly
  • Teamwork
  • Willing to learn
  • Keen to learn
  • Creative

Timeline

Baker

Marthas Pantry
05.2023 - 01.2024

Baker

Lion Bakery
03.2023 - 05.2023

Temporary Baker

Claireville Bakery
08.2022 - 09.2022

Casual Worker

The Warehouse
12.2021 - 01.2022

Certificate in Baking (Generalist) - Cert.Level 4 - Baking

Weltec

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Rose Wells