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Dedicated and detail‑oriented food service professional with over 10 years of experience supporting nutrition services in a healthcare environment. Skilled in-patient meal assistance, catering operations, dietary compliance, and efficient service delivery. Recognized for strong teamwork, reliability, and maintaining high standards of sanitation and patient care.

Dynamic and versatile professional with a strong foundation in childcare and education, holding a Level 3 qualification. Demonstrates exceptional communication skills, emotional support abilities, and a talent for team collaboration. Experienced in public relations, customer service, and safeguarding procedures. Adept at time management, critical observation, and creative leadership. Committed to fostering child development through engaging activities such as arts and crafts, puppet shows, and sensory activities. First-aid certified with comprehensive health and safety knowledge. Career goal: to leverage skills in a nurturing environment that supports children's growth and learning.

Energetic kitchen staff member prepared to take on diverse kitchen assignments based on demand,Focused on maintaining kitchen efficiency by handling,cleaning,stocking, knowledgeable about health and safety guidelines for optimum kitchen operations , can work alone or part of a team . Energetic kitchen staff member prepared to take on diverse kitchen assignments based on demand. Focused on maintaining kitchen efficiency by handling cleaning, stocking and organisational needs. Knowledgeable about health and safety guidelines for optimum kitchen operations.

I am a highly motivated individual with a caring and professional approach to any job I take on. I have experience in many areas which include everything from administration to care assistance and can adapt to any work environment with enthusiasm and professionalism.

  proactive kitchen support. I work very well collaboratively with teams to prepare food and keep kitchen orderly and sanitized, helping with food preparation.
  Skilled in food preparation with experience across fast-paced kitchen environments.
  I understand and maintain cleanliness standards, and manage inventory efficiently.
  I'm have the ability to work effectively under pressure and adapt to changing work requirements.
  I contribute to team efforts in improving kitchen operations and reducing food waste.

My CV will show that I am adaptable to new surroundings and experiences. I enjoy challenges and in fact my biggest challenge so far has been adapting to living in Ireland and taking on the challenge of working in English.
I attend English classes and work on my language skills in my own time and am improving at a good pace. I love working with the public and get on very well with my work mates.

Dynamic and results-driven Chef with extensive experience at Trippas White Group, excelling in food safety and sanitation. Proven ability to optimize kitchen operations and train staff under pressure, ensuring high-quality meal preparation and presentation. Adept at maintaining cleanliness and organization, contributing to exceptional health inspection ratings.

Rosemarie Tringrove

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Narangba aged care
narangba, qld

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Launceston Tafe
Tasmania, tas

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Narangba aged carenarangba, qld

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Launceston TafeTasmania, tas

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