Roshni Patel
Noble Park,VIC
Summary
Dynamic and results-driven professional with extensive experience at Birubi Foods Pty Ltd, excelling in food safety and communication. Proven track record in enhancing operational efficiency and product quality, while fostering a collaborative team environment. Skilled in temperature monitoring and waste reduction, contributing to a thriving workplace and satisfied customers.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Veg Prep Worker
Birubi Foods Pty Ltd
Dandenong, Victoria
02.2024 - Current
- Communicated effectively with team members regarding tasks and progress.
- Cleaned work areas and machines to maintain a safe and organized environment.
- Followed safety protocols while operating equipment and handling materials.
- Managed time effectively to ensure tasks were completed on schedule and deadlines were met.
- Ensured that all health regulations regarding food handling were followed during preparation process.
- Labeled containers with identifying information like date prepared and expiration dates.
- Monitored food temperatures to ensure safety and quality standards were met.
- Sliced cooked meats for sandwiches and salads as well as carved roasts at carving stations in the kitchen.
Bakery Worker
Bakery Republic Pty Ltd
01.2022 - 02.2024
- Maintained high-quality standards by closely monitoring baking processes, adjusting recipes as needed for optimal results.
- Streamlined bakery operations through the implementation of efficient work procedures and time management techniques.
- Assisted in the development of new menu items, contributing to an expanded product offering that attracted new customers.
- Collaborated with team members to maintain a positive and productive work environment, ensuring smooth daily operations.
- Ensured consistent quality by adhering to strict food safety regulations and sanitation guidelines throughout all stages of production.
- Supported company growth by participating in local events and engaging with customers to promote brand awareness.
- Improved overall efficiency by assisting with staff training initiatives, sharing industry knowledge, and best practices with colleagues.
- Contributed to a reduction in employee turnover by fostering a collaborative and supportive work atmosphere.
- Boosted productivity levels by regularly maintaining baking equipment, ensuring proper functioning at all times for uninterrupted operations.
Education
MBA - Accounting And Business Management
Kadi Sara Vidhyalaya
Kadi,gujrat,india04.2021
Skills
- Communication abilities
- Ingredient measuring
- Packaging products
- Food safety knowledge
- Temperature Monitoring
- Cleaning duties
- Specialty breads
- Waste Reduction
- Workplace Safety
- Food handling safety
- Food Safety
- Surface cleaning
- Bakery equipment knowledge
- Product Knowledge
- Documentation And Reporting
Certification
- DOFoodSafely
- Safe Manual Handling
- Understanding Safety Awareness
- Working With Children Check
Languages
English
Full Professional
Hindi
Native/ Bilingual
Gujarati
Native/ Bilingual
Timeline
Veg Prep Worker
Birubi Foods Pty Ltd
02.2024 - Current
Bakery Worker
Bakery Republic Pty Ltd
01.2022 - 02.2024
MBA - Accounting And Business Management
Kadi Sara Vidhyalaya
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