Ruby Chammaa
Epping,NSW
Summary
Ruby is a well-seasoned and detail oriented professional, a great motivator and can adapt her approach to different personalities. Ruby also thrives on creating networks, has a strong ability to communicate with people from different backgrounds and dedicated to providing exceptional and comprehensive service.
In addition to Ruby’s experience in food and nutrition, Ruby is passionate about fashion and retail sectors and is seeking opportunities to pursue her passion working for a reputable organisation in that domain.
Overview
4
4
years of professional experience
Work History
Supervisor
Manoosh Pizzeria
08.2020 - Current
- Manage customer feedback and ensure customers are provided with an exceptional experience.
- Enhance operational performance and manage expenses by developing and optimizing standard practices.
- Ensure that all employees are provided with a safe working environment by following the health and safety systems in place.
- Control stock levels to ensure availability, quality, food safety and limited wastage.
- Maintaining store cleanliness and presentation.
- Implement store promotions effectively.
- Encouraged and promoted ideas aligned to business needs and benefits.
Clinical Dietitian
Diet Café
10.2017 - 03.2018
- Undertake detailed nutritional assessments of each patient based on health history, medical conditions and energy requirements.
- Develop nutrition plans addressing individual patient diabetes and food allergies.
- Monitor patient’s meals and maintain records of progress.
- Meal rounds, and other related food service duties in addition to clinical responsibilities
- Conduct progress follow ups with patients on regular basis to ensure compliance with the target and recommended corrective measures in case of any deviations
- Representing Diet Café in many occasions on TV nutrition related programmes and online advisory presentations.
Dietitian
VLCC International
12.2016 - 09.2017
- Assist patients/clients with meal plan development, addressing individualized dietary requirements.
- Record client’s nutritional, medical behaviour and wellness assessment such as (allergies, food and drinking habits, likes and dislikes)
- Coordinate with slimming in-charge, physiotherapist, client progress advisor and other dietitians to ensure optimum execution of each client's package and nutrition plan.
- Check and record the weight of each client on the client programme record as well as daily record register.
- Review clients progress after each slimming session
- Ensure that PCA is completed regularly
- Review and recommend in activities, diet plan and other life-style related modifications to ensure targeted weight loss.
Education
Bachelor of Science - Nutrition and Food Sciences
University of Kalamoon
2011
Diploma (Online) - Nutrition
SHAW Academy
2016
Skills
- Computer Proficiency and Microsoft Office
- Meeting Sales Goals
- Building Customer Loyalty
- Product Promotion
- Quality Control Procedures
- Stock Handling
Languages
English
Professional Working
Arabic
Native or Bilingual
Timeline
Supervisor
Manoosh Pizzeria
08.2020 - Current
Clinical Dietitian
Diet Café
10.2017 - 03.2018
Dietitian
VLCC International
12.2016 - 09.2017
Bachelor of Science - Nutrition and Food Sciences
University of Kalamoon
Diploma (Online) - Nutrition
SHAW Academy
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