Ruby Parker
Summary
Studying a Masters of Counselling from Monash University and completed undergraduate degrees in Arts and Visual Arts, I have a diverse educational background that has equipped me with a wide range of skills. My experience and interest in hospitality, food security, childcare, and creative industries have allowed me to create nurturing and supportive environments, establish trusting relationships, and utilize creativity as a means of self-expression and communication. The intersection of these roles, along with travel and personal creative pursuits, has developed strong conflict resolution capabilities, meticulous attention to detail, hands-on care, and the ability to tailor support to meet the unique needs of different situations and individuals.
Overview
14
14
years of professional experience
1
1
Certification
Work History
Chef
Chef Florian
01.2023 - Current
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Optimized food preparation processes, implementing time-saving techniques without compromising quality.
- Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
Chef
Chef Florian Nights Pop Up Series
11.2024 - 11.2024
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
- Designed and executed weekly menus for five weeks.
Childcare/Au Pair
Spyridou Family
08.2023 - 09.2023
- Supported family needs by performing light household chores and preparing meals.
- Ensured open communication by regularly updating parents on children's progress and activities.
- Developed strong relationships with children, enhancing their emotional well-being.
- Taught english through creative play such as card games, watching movies and cooking together.
Chef
Chef Hope St Radio
11.2021 - 09.2023
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Reduced food waste with strategic menu planning and inventory control techniques.
- Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
- Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
- Responded to dietary concerns and food allergies, creating dishes to meet customer needs.
- Assisted with menu development and planning.
Chef
Chef Queer Chef Pop Up Series
04.2023 - 04.2023
- Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
- Designed seasonal menu and collaborate with organisers.
- Modified recipes to accommodate dietary restrictions and allergies.
Facilitator
Free to Feed
11.2021 - 11.2022
- Fostered an inclusive learning environment by addressing diverse needs and adapting facilitation techniques as needed.
- Identified areas in need of improvement and implemented solutions.
- Fostered collaborative environment, encouraging open dialogue and shared experiences among participants.
- Conducted post-event evaluations to gather feedback and implement improvements for future sessions.
- Facilitated breakthrough moments for participants with carefully crafted group activities and discussions.
- Empowered participants to advocate foer their needs and know their rights qithin the organisation.
Waitress
Agnes
04.2020 - 11.2022
- Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
- Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
- Maintained clean and welcoming dining environment, ensuring a positive guest experience.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
- Kept server areas clean and stocked to increase efficiency while working tables.
- Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
- Upheld meticulous cleaniless and presentation for fine dining expectations.
- Built rapport with customers through friendly interactions and attentiveness to their preferences.
Volunteer
Fareshare
03.2020 - 11.2022
- Used strong interpersonal communication skills to convey information to others.
- Maintained clean and neat workspaces to ensure targets were met.
- Ensured that volunteers from all backgrounds and diverse language groups were comfortable and well-communicated with.
Waitress
Napier Quarter
01.2020 - 03.2020
- Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
- Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
- Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
- Upheld standards of presentability and cleanliness
Waitress
Chin Chin/Go Go Bar
01.2017 - 01.2020
- Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
- Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
- Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
- Implemented multiple initiatives to encourage more sustainable practices.
Childcare/Au Pair
Various
01.2011 - 01.2020
- Assisted children with daily routines to establish consistent habits and improve family life.
- Organized educational activities for fostering child development and creativity.
- Improved safety through vigilant supervision of children during playtime.
- Supported family needs by performing light household chores and preparing meals.
- Ensured open communication by regularly updating parents on children's progress and activities.
- Developed strong relationships with children, enhancing their emotional well-being.
- Responsible for meal times, cooking and grocery shopping. Ensuring various dietary requirements and preferences were respected.
Volunteer Administrative Assistant
Reground
01.2018 - 06.2018
- Involved in facilitating the beginning of the program and subsequent initiatives.
- Improved document organisation by implementing effective filing systems.
- Coordinated schedules for enhanced team efficiency and time management.
- Facilitated seamless correspondence with clients.
- Arranged events and meetings to promote company initiatives and goals.
Childcare/Au Pair
Christine Zorzi
06.2016 - 09.2016
- Assisted children with daily routines to establish consistent habits and improve family life.
- Organized educational activities for fostering child development and creativity.
- Supported family needs by performing light household chores and preparing meals.
- Developed strong relationships with children, enhancing their emotional well-being.
- Fostered language skills by engaging children in conversations and reading sessions.
- Encouraged positive behavior through structured boundaries and positive reinforcement.
- Coordinated playdates and social activities for building children's social skills.
- Prepared nutritious meals and snacks to support children's healthy growth.
Childcare/Au Pair
Leo Ryan
03.2016 - 06.2016
- Assisted children with daily routines to establish consistent habits and improve family life.
- Organized educational activities for fostering child development and creativity.
- Supported family needs by performing light household chores and preparing meals.
- Developed strong relationships with children, enhancing their emotional well-being.
- Encouraged positive behavior through structured boundaries and positive reinforcement.
- Promoted healthy eating habits by preparing nutritious meals and snacks for the children.
- worked with children's teachers to manage dyslexia and behavioural difficulties at school
- Developed creative activities to encourage physical, social and emotional growth.
Childcare/Au Pair
Ciulli Family
08.2015 - 01.2016
- Assisted children with daily routines to establish consistent habits and improve family life.
- Organized educational activities for fostering child development and creativity.
- Supported family needs by performing light household chores and preparing meals.
- Ensured open communication by regularly updating parents on children's progress and activities.
- Providede english lessons and cu
- Developed strong relationships with children, enhancing their emotional well-being.tural exchan
- Encouraged positive behavior through structured boundaries and positive reinforcement.e
- Fostered language skills by engaging children in conversations and reading sessions.
- dSupported family needs by performing li from school daily. ght household chores and preparing meals.
Education
Masters of Counselling -
Monash University
03.2025
Intermediate Jewellery Course -
Melbourne Polytechnic
03.2025
Bachelor of Arts - Human Rights Major, Spanish and Latin American Studies Minor
Monash University
01.2020
Bachelor of Visual Arts -
Monash University
01.2019
Skills
- Organised and systematic
- Open and transparent communication
- Liaising
- Navigating conflicting needs
- Creative problem solving
- Calm under stress
- Confident with babies, children and young adults
- Customer service
- Food safety and sanitation
- Attention to detail
- Verbal and written communication
- Allergen awareness
- Trustworthiness
- Flexibility
- Creative activities
- Multitasking ability
Certification
- Valid Working with Children Check
- Valid Driver's License
- Valid Police Check
Languages
English
Spanish
Italian
Greek
Timeline
Chef
Chef Florian Nights Pop Up Series
11.2024 - 11.2024
Childcare/Au Pair
Spyridou Family
08.2023 - 09.2023
Chef
Chef Queer Chef Pop Up Series
04.2023 - 04.2023
Chef
Chef Florian
01.2023 - Current
Chef
Chef Hope St Radio
11.2021 - 09.2023
Facilitator
Free to Feed
11.2021 - 11.2022
Waitress
Agnes
04.2020 - 11.2022
Volunteer
Fareshare
03.2020 - 11.2022
Waitress
Napier Quarter
01.2020 - 03.2020
Volunteer Administrative Assistant
Reground
01.2018 - 06.2018
Waitress
Chin Chin/Go Go Bar
01.2017 - 01.2020
Childcare/Au Pair
Christine Zorzi
06.2016 - 09.2016
Childcare/Au Pair
Leo Ryan
03.2016 - 06.2016
Childcare/Au Pair
Ciulli Family
08.2015 - 01.2016
Childcare/Au Pair
Various
01.2011 - 01.2020
Intermediate Jewellery Course -
Melbourne Polytechnic
Bachelor of Arts - Human Rights Major, Spanish and Latin American Studies Minor
Monash University
Bachelor of Visual Arts -
Monash University
Masters of Counselling -
Monash University
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