Rueben Chetty
Sunshine ,Victoria
Summary
Reliable Manager demonstrating high level of ownership and initiative. Possessing exceptional work ethic and desire to go above and beyond to exceed company expectations. Offering knack for building productive working relationships. Successful in fast-paced, deadline-driven environments to manage goals and team development. History of thriving in team-oriented environments. Hardworking and motivated Restaurant Manager with 3 years of experience and record of success in Hospitality industry. Solid history balancing team performance, customer service targets and business objectives. Dedicated to working closely with employees to maximize productivity and optimize procedures. Decisive leader with good planning and organizational skills. Adaptable Manager offers 3 years of experience coordinating operations to achieve organizational goals. Communicative team leader with expertise in strategic planning and inventory management. Committed to driving improvements through innovation and leadership. Motivational leader and organizational problem-solver with advanced supervisory, team building and customer service skills. Experience stepping into roles and quickly making positive changes to drive company success. Focused on using training, monitoring and morale-building techniques to maximize employee engagement and performance.
Overview
5
5
years of professional experience
Work History
Machine Operator
Moka Foods
Laverton, Victoria
08.2023 - Current
- Set up and operate machine tools to produce precision parts and instruments.
- Monitor the feed and speed of machines during the machining process.
- Check products for accuracy using measuring instruments such as calipers, micrometers, gauges.
- Adjust machine settings to complete tasks accurately.
- Inspect finished workpieces to ensure conformance with specifications.
General Manager
Courts Fiji
05.2020 - 06.2023
- Developed and implemented operational strategies to improve efficiency, reduce costs and maximize customer satisfaction.
- Established and maintained effective communication with staff members to ensure efficient operations.
- Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
- Monitored financial performance and identified areas for improvement in cost savings and revenue generation.
- Coordinated training activities for employees to ensure compliance with company policies and procedures.
- Created a positive work environment by developing team building activities that encouraged collaboration among departments.
Restaurant Manager
Burger King Fiji
02.2019 - 04.2020
- Ensured compliance with all food safety regulations and sanitation standards.
- Supervised and trained staff in customer service, food handling, and safety protocols.
- Developed strategies for improved operational efficiency and customer satisfaction.
- Managed day-to-day operations of restaurant, including scheduling, budgeting, and inventory control.
- Oversaw the recruitment, hiring, onboarding, training, scheduling and evaluation of employees.
Education
Advanced Diploma - Hospitality And Managment
National Polytechnic of Australia
Melbourne, VIC12-2025
Diploma - Hospitality And Management
National Polytechnic of Australia
Melbourne, VIC09-2024
Skills
- Menu development
- Operations Management
- Schedule Coordination
- Recruitment
- Restaurant operations management
- Staff Management
- Customer Engagement
- Promotions planning
- Supply Chain Management
Hobbies and Interests
- Socializing
- Playing Sports (both indoor and outdoor).
- Singing
- Listening To Music
- Playing Guitar
- Making friends
- Communicating with people & Completing given tasks.
Timeline
Machine Operator
Moka Foods
08.2023 - Current
General Manager
Courts Fiji
05.2020 - 06.2023
Restaurant Manager
Burger King Fiji
02.2019 - 04.2020
Advanced Diploma - Hospitality And Managment
National Polytechnic of Australia
Diploma - Hospitality And Management
National Polytechnic of Australia
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