Rupesh Goshali
93 Brinkhill / Dr (Mernda),VIC
Summary
Dynamic Chef with a proven track record at Farm Vigano Restaurant, excelling in menu development and quality control. Skilled in food preparation and team collaboration, I trained line cooks to enhance performance and consistently ensured food safety standards. Passionate about delivering exceptional dining experiences through innovative culinary creations.
Overview
6
6
years of professional experience
Work History
Chef
Farm Vigano Restaurant
Melbourne, VIC
02.2021 - Current
- Maintained cleanliness in the kitchen area by washing dishes and wiping down surfaces after each shift.
- Worked closely with other chefs to coordinate meal preparation activities during busy shifts.
- Checked quality of food products to meet high standards.
- Trained and supervised line cooks to develop new skills and improve team performance.
- Monitored temperatures of prepared food and cold-storage areas.
Chef De Partie
St. Derby
Melbourne, VIC
01.2020 - 11.2023
- Developed breakfast menus featuring traditional and innovative dishes.
- Identified needs of customers promptly and efficiently.
- Assisted with customer requests and answered questions to improve satisfaction.
- Made meals in accordance with company standards and requirements.
Larder Chef
MOB Cafe
Melbourne, VIC
10.2018 - 05.2020
- Trained new staff members on larder operations procedures and processes.
- Organized and prepared food items according to recipes, including cutting, slicing, chopping, dicing and marinating.
- Monitored stock levels on a daily basis ensuring no shortages occurred during service hours.
- Observed food safety and sanitation protocols to reduce germ spread.
- Prepared salads, appetizers, cold dishes and desserts for service.
Education
Certificate - Certificate 3 And 4 in Cookery
Glen Institute
Melbourne, VIC03-2023
BBA - Accounting
Ozford Institute of Higher Education
Melbourne, VIC12-2021
Skills
- Food preparation
- Menu development
- Quality control
- Food safety
- Temperature monitoring
- Team collaboration
Timeline
Chef
Farm Vigano Restaurant
02.2021 - Current
Chef De Partie
St. Derby
01.2020 - 11.2023
Larder Chef
MOB Cafe
10.2018 - 05.2020
Certificate - Certificate 3 And 4 in Cookery
Glen Institute
BBA - Accounting
Ozford Institute of Higher Education
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