Professional Summary
Overview
Work History
Education
Skills
Certification
Timeline

Ryan Ma

Pasture Coffee
Upper Ferntree Gully,VIC
1
Certification
3
years of professional experience

Motivated hospitality professional currently studying Certificate III in Commercial Cookery. Experienced in fast-paced commercial kitchens with strengths in food preparation, organisation, hygiene and teamwork. Seeking a role with greater responsibility to continue developing a

Work History

Line Cook

8 Months
Still & Social | 12.2025 - Current
  • Operated wok station, prepared ingredients and sauces, maintained workstation, and ensured timely service.
  • Trained junior kitchen staff on food preparation techniques and proper equipment usage to enhance kitchen productivity.
  • Contributed to recipe development by experimenting with flavors and textures, enhancing menu offerings.
  • Monitored inventory levels and coordinated supply orders to reduce waste and control costs.
  • Maintained cleanliness and organization of cooking stations and kitchen equipment.

Kitchen Hand

1 Month
Pasture Coffee | 07.2026 - Current
  • Assisted in food preparation and assembly, ensuring adherence to hygiene standards.
  • Maintained cleanliness of kitchen equipment and workstations, promoting a safe working environment.
  • Supported inventory management by organizing supplies and conducting regular stock checks.
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.

Service Assistant

3 Years 1 Month
The Butcher Club | 06.2023 - 07.2026
  • Assisted with inventory management and maintained accurate stock levels and timely replenishment.
  • Developed strong relationships with customers through exceptional communication skills, leading to increased loyalty and repeat business.
  • Assisted customers with product selection and inquiries to enhance shopping experience.
  • Maintained cleanliness and organization of displays to promote a welcoming environment.

Education

VCE

Highvale Secondary College | Glen Waverley, VIC | 12-2025

Skills

Food safety standards
Kitchen cleaning and maintenance
Positive attitude
Team collaboration
Punctual and reliable
Time management

Certification

  • Certificate III in Commercial Cookery (Currently Studying)

Timeline

Kitchen Hand

Pasture Coffee
07.2026 - CurrentRead More

Line Cook

Still & Social
12.2025 - CurrentRead More

Service Assistant

The Butcher Club
06.2023 - 07.2026Read More

Highvale Secondary College

VCE
Read More
Ryan Ma