Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ryota Uotome

Brisbane,QJD

Summary

Two part-time jobs in Perth for about 6 months. Have worked in restaurants, cafes, and amusement parks. Will be able to learn new skills at your company, build relationships with both staff and customers, and contribute to your restaurant.

Overview

2
2
years of professional experience

Work History

Chef

Torimero
03.2021 - Current
  • Oversaw grill, stove, and oven, and cleaned equipment
  • Placed orders to restock items before supplies ran out.
  • Trained kitchen staff to perform various preparation tasks as head kitchen chef.

Kitchen Hand

Ischia Restaurant
11.2022 - 02.2023
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Chopped vegetables, cut up fruit, and prepared sauces when the chef was busy.
  • Maintained clean, trash-free workspaces for cleanliness and safety.

Restaurant Waiter

Daily’s 1988
09.2022 - 02.2023
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Took charge of cash register without trouble.
  • Arranged and prepared tableware before the customer come

Coffee Shop Worker

Konas Coffee
03.2022 - 08.2022
  • Cleaned counters, machines, utensils, and seating areas.
  • Talk to customers and keep them coming regularly to shop.
  • Made coffee and simple food, when the chef was busy.

Education

No Degree - English

Milner International College of English
379 Hay Street, Perth Western Australia 6000
11.2022

Skills

  • Leadership
  • management skill
  • Customer service
  • Inventory management
  • Occupational safety
  • Cooking Technique

Timeline

Kitchen Hand

Ischia Restaurant
11.2022 - 02.2023

Restaurant Waiter

Daily’s 1988
09.2022 - 02.2023

Coffee Shop Worker

Konas Coffee
03.2022 - 08.2022

Chef

Torimero
03.2021 - Current

No Degree - English

Milner International College of English

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Ryota Uotome