Summary
Overview
Work History
Education
Skills
Certification
Availability
References
Timeline
Generic

Sabari Girish Paramasivam

Adelaide,South Australia

Summary

A customer service representative with a year of experience as a food and beverage attendant. Over the span of a year, I have worked in a high-performance team in a five-star hotel and have trained people to meet the standards. I have also worked at conference and event venue at SkyCity. I have also experience in working at corporate suites at Adelaide Oval as food and beverage attendant. I have established my communication skills towards customer satisfaction and maintained better relations. All these were done with meticulous attention to detail, efficient problem solving and intrinsic time management.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Food and beverage Attendant

EOS Hotel SkyCity
Adelaide
08.2022 - Current
  • Assisted in stocking supplies such as napkins, utensils, condiments. prior to meal services.
  • Supported serving staff in delivering accurate and well-presented food orders.
  • Created food displays according to established standards and replaced dated products with fresh.
  • Kept bar areas stocked with glasses, ice, garnishes, mixers, beer kegs, bottles, cans throughout shift.
  • Maintained a positive attitude towards coworkers and customers at all times.
  • Demonstrated proficient knowledge of menus, services and promotions to assist customers and team members.
  • Performed opening, closing duties such as setting up tables, chairs, checking equipment operation, counting money in register drawers.
  • Demonstrated knowledge of menu items by providing detailed descriptions upon request from guests.
  • Oversaw inventory in buffet and reported replacement needs to kitchen management.

Food and beverage Attendant

Adelaide Oval
Adelaide
12.2022 - 05.2023
  • Supported serving staff in delivering accurate and well-presented food orders.
  • Stocked service stations with ice, napkins and straws.
  • Maintained a positive attitude towards coworkers and customers at all times.
  • Greeted customers promptly and courteously, took orders accurately, and served food and drinks efficiently.
  • Operated cash registers to handle both cash and card transactions, providing customers with appropriate change and receipts.
  • Provided exceptional customer service to guests, ensuring their satisfaction with food and beverages.

Food and beverage Attendant

Oktoberfest
09.2022
  • Monitored inventory levels of food items and communicated needs for restocking to management team.
  • Operated cash registers to handle both cash and card transactions, providing customers with appropriate change and receipts.

Waiter

Sri Annamaya Restaurant
Tamil Nadu , India
05.2015 - 12.2016
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.

Food and Beverage Attendant

SVS School of Architecture
09.2015 - 09.2015
  • Managed Domino’s Pizza Food Stall in College Symposium (3 days)

Education

Masters of construction management -

University of Adelaide
01.2024

Bachelors of architecture -

SVS School of Architecture, Anna University
01.2019

Skills

  • An exuberantly young person ready to take on the challenges that come with the job
  • A problem solver looking for the best possible result at any given time
  • Dedicated to on-time delivery of services
  • A passionate team worker with a helping hand
  • Reasonable Leadership skills
  • Order Management
  • Guest Services
  • Inventory
  • Phone Orders
  • Food Running
  • Safe Food Handling
  • Payment Processing
  • Customer Service
  • Cash Register Operation
  • Quality Assurance
  • Teamwork and Collaboration

Certification

  • Responsible Survey of Alcohol
  • Food Safety Certificate

Availability

Full time

References

References available upon request.

Timeline

Food and beverage Attendant

Adelaide Oval
12.2022 - 05.2023

Food and beverage Attendant

Oktoberfest
09.2022

Food and beverage Attendant

EOS Hotel SkyCity
08.2022 - Current

Food and Beverage Attendant

SVS School of Architecture
09.2015 - 09.2015

Waiter

Sri Annamaya Restaurant
05.2015 - 12.2016

Masters of construction management -

University of Adelaide

Bachelors of architecture -

SVS School of Architecture, Anna University
  • Responsible Survey of Alcohol
  • Food Safety Certificate
Sabari Girish Paramasivam