Experienced Hospitality Professional with a proven track record of team leadership and excellence in food and beverage service. Skilled in managing restaurant and bar operations, catering events, and delivering exceptional guest experiences in both fast-paced and luxury environments. With over 7 years of international experience, I bring a passion for customer satisfaction, healthy cuisine, and wellness. Fluent in multiple languages, I am excited to join the team at InterContinental Hayman Island Resort and contribute to creating unforgettable guest experiences in a five-star, luxury setting.
I bring over 7 years of hospitality experience across diverse roles, demonstrating my ability to thrive in fast-paced, customer-focused environments. My background in restaurant and bar operations, team leadership, and event catering is perfectly aligned with the demands of this role. I am enthusiastic about delivering exceptional guest service and have a proven ability to lead teams while maintaining high standards of service excellence, a vital component in a luxury resort setting like Hayman Island. My multilingual skills and experience in diverse cultural settings further enhance my ability to create rich, personal experiences for guests from around the world.