Sachin Thapa
133C Parramatta Road, Concord
Summary
Experienced line cook with 2.5+ years of kitchen experience in highend restaurants. Adept in preparation, food presentation, and quality assurance.
Overview
3
3
years of professional experience
Work History
Chef
Basia Silva Pty Ltd
11.2021 - Current
- Executed food preparation tasks according to established recipes and standards
- Operated kitchen equipment such as grills, fryers, and ovens efficiently
- Maintained cleanliness and organization of workstations, adhering to food safety guidelines
- Communicated effectively with kitchen team members to ensure timely and accurate food delivery
- Assisted with inventory management, including stock rotation and ordering supplies.
Cook
Mama Saan (Contract)
01.2021 - 08.2021
- Assisted with food preparation and cooking tasks as directed by senior kitchen staff
- Maintained cleanliness and organization of kitchen equipment and work areas
- Supported team members during peak hours to ensure efficient service
- Followed safety procedures and guidelines to prevent accidents and injuries.
Education
Hospitality Management
Laboratory Higher Secondary School
Nepal06.2016
Skills
- Procient in basic cooking techniques such as grilling, frying, and sautéing
- Strong attention to detail and ability to follow recipes accurately
- Excellent time management skills and ability to work eciently under pressure
- Eective communication skills and ability to work well in a team environment
- Knowledge of food safety and sanitation practices
- Adaptability and willingness to learn new skills
References
References available upon request
Timeline
Chef
Basia Silva Pty Ltd
11.2021 - Current
Cook
Mama Saan (Contract)
01.2021 - 08.2021
Hospitality Management
Laboratory Higher Secondary School