Sachinpreet Kaur
Sydney,NSW
Summary
Skilled in food preparation with experience across fast-paced kitchen environments. Understand and execute recipes with precision, maintain cleanliness standards, and manage inventory efficiently. Known for ability to work effectively under pressure and adapt to changing menu requirements. Contributed to team efforts in improving kitchen operations and reducing food waste.
Overview
1
1
year of professional experience
Work History
Kitchen Staff Member
Utsab Restaurant
MINTO, NEW SOUTH WALES
01.2024 - 08.2024
- Responded promptly to customer complaints regarding food quality or service issues.
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
- Prepared workstations with ingredients and tools to increase efficiency.
- Assisted in food preparation tasks such as washing, peeling, cutting, and basic cooking under chef's guidance.
- Placed food trays over warmers for immediate service or stored in refrigerated storage cabinets.
Education
Master of Information Technology And System - Information Technology
Victorian Institute of Technology
The Rock, NSWSkills
- Data analysis
- Project management
- Customer services
- Technical support
- Team collaboration
- Time management
- Salad assembly
- Food safety
- Problem-solving
Timeline
Kitchen Staff Member
Utsab Restaurant
01.2024 - 08.2024
Master of Information Technology And System - Information Technology
Victorian Institute of Technology
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