Sahil .

Supervisor/Manager

C.R. & M. ASH & SONS PTY LTD

Sydney, New South Wales

12.2015 - Current

Developed long-term strategies for increasing efficiency while reducing overhead costs associated with running the farm business.
Provided guidance to staff members on how best to handle difficult tasks or situations encountered during their daily duties.
Worked closely with vendors in order to obtain competitive pricing on supplies needed for operation of the farm.
Created strategies for controlling pests without using harmful chemicals.
Maintained records on production output and crop yields in order to make future planning decisions.
Established quality control procedures for grading produce according to industry standards.
Managed budgets and tracked expenses related to labor costs, production costs, fuel costs and more.
Ensured compliance with federal regulations regarding food safety standards.
Hired seasonal workers and provided training on safety protocols and use of equipment.
Organized the purchase of supplies such as fertilizer, seed, feed, and other necessary items.
Coordinated the maintenance of farm equipment, machinery, buildings, fences, and other infrastructure.
Inspected facilities regularly to ensure they meet safety standards and are properly maintained.
Monitored weather conditions and adjusted strategies accordingly to avoid losses.
Collaborated with senior staff to prepare budgets and financial reports.
Applied knowledge of animal husbandry to meet livestock needs and minimize disease risk.
Implemented action plans to meet farm-specific and company-set goals.
Established safety procedures and took action to minimize safety incidents on farm.
Managed ranch schedules for livestock, special events, and crops.
Analyzed data from various sources to identify trends in performance indicators such as mortality rate or average daily gain.
Developed strategies for increasing efficiency in livestock production and reducing costs.
Coordinated with veterinarians to provide medical care for sick or injured animals.
Organized the purchase of breeding stock and other supplies needed for daily operations.
Monitored animal nutrition, growth rates, body condition scores, feed utilization and herd health records.
Ensured compliance with applicable laws, regulations, and industry standards related to food safety, animal welfare, environmental protection and labor relations.
Managed the day-to-day operations of a large livestock farm, including overseeing staff and ensuring animal health and welfare.
Implemented biosecurity protocols to reduce the risk of disease transmission among animals.
Performed routine maintenance on facilities and equipment used for livestock production.
Performed daily feeding and watering and cleaned animal enclosures for rescued animals.
Worked with owner to determine ranch needs.
Trained new workers on safety and ranch procedures.