Sahil Labana
Adelaide,SA
Summary
Adept Chef with a proven track record at The Haus, showcasing expertise in kitchen management and effective communications. Excelling in food safety and sanitation, my approach transformed food quality and presentation, significantly enhancing dining experiences. Skillfully managed supplies and led teams, ensuring top-notch meal preparation and service.
Overview
2
2
years of professional experience
Work History
Chef
The Haus
08.2022 - Current
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Handled and stored food to eliminate illness and prevent cross-contamination.
Education
Diploma Of Hospitality -
Meradian Vocational College
CollageSkills
- Food safety and sanitation
- Knife Skills
- Cooking techniques
- Food quality
- Kitchen Management
- Food presentation
- Meal Preparation
- Effective Communications
Timeline
Chef
The Haus
08.2022 - Current
Diploma Of Hospitality -
Meradian Vocational College
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