Sahil Pangotra
Unit 1/24 Oakdene Grove South,Altona Meadows,VIC
Summary
Hardworking and enthusiastic [Job Title] trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
3
3
years of professional experience
Work History
Cook
Roccella Italian Restaurant.
09.2020 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Crew Member
McDonald's
04.2021 - 01.2023
- Worked front counter, drive-thru and other areas.
- Worked well with teammates and accepted coaching from management team.
- Took orders, prepared meals, and collected payments.
- Collaborated with team members to complete orders.
Education
Certificate III - Cookery.
Imperial College of Australia.
Abbotsford, VIC06.2022
Skills
- Cleaning and Sanitizing
- Kitchen Cleaning
- Sanitation Practices
- Facility and Site Cleaning
- Customer Service
- Safety Standards
- Site Inspection and Evaluation
- Hospitality Environments
- Room Arrangements
- Cleaning Equipment Operations
- Clean Floors
- Chemical Handling Safety
Languages
English
Full Professional
Timeline
Crew Member
McDonald's
04.2021 - 01.2023
Cook
Roccella Italian Restaurant.
09.2020 - Current
Certificate III - Cookery.
Imperial College of Australia.
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