Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic
Sai-Sing Kwok

Sai-Sing Kwok

Kensington,Australia

Summary

A dedicated and experienced chef with 12 years in the culinary industry, including fine dining, Italian, and café-style cuisine. Seeking a part-time chef position where I can contribute my expertise, leadership, and passion for quality food in a dynamic and professional kitchen environment.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Head chef

Darling street expresso
03.2023 - 11.2024
  • Food stock control
  • Food ordering
  • Chef training
  • Working in difference section
  • Food cost maintaining
  • Menu creating

Chef De Partie

Palazzo Restaurant
12.2020 - 03.2023
  • Working in Grill section mostly, also sometimes working in ladder section and dessert section
  • Ordering ingredients
  • Training kitchen hands

Plastic Factory Worker

A&J Australia Pty Ltd
01.2020 - 09.2020
  • Machine operator
  • Forklift driver

Meat Processor

FIP Group
08.2019 - 11.2019
  • Floor cleaning
  • Gut Separating

Fruit Picker

MG Farm
03.2019 - 08.2019
  • Strawberry picking, planting

Teppan-Yaki Chef

Bekko
12.2018 - 03.2019
  • Serving food and performance on Teppanyaki Table (Japanese flat grill table)
  • Food preparing

Chef De Partie

Culinary Solution
07.2017 - 09.2018
  • Menu design
  • Precook food for to be delivered to different cafe

Junior Cook A

The Hong Kong Club
04.2015 - 07.2018
  • Making fresh daily soup and pasta
  • Prepare and serving food in hot section

Education

GED -

Lions College
Hong Kong
06-2007

Skills

  • 14 years experience in western food kitchen works
  • Fluent in Cantonese and Mandarin Conversational in English
  • Very organised, trustworthy and excellent teamwork
  • Menu development
  • Team management
  • Kitchen management
  • Food safety
  • Menu planning
  • Waste reduction
  • Food safety regulations
  • Menu supervision

Certification

  • Certificate 3, 4 in Commercial Cookery
  • Diploma of hospitality management
  • Level 2 Award in Food Safety in Catering
  • Certificate holder for General English (upper-intermediate)
  • High Rick Work License - Forklift Truck

Languages

English
Full Professional
Chinese (Mandarin)
Native or Bilingual
Chinese (Cantonese)
Native or Bilingual

Timeline

Head chef

Darling street expresso
03.2023 - 11.2024

Chef De Partie

Palazzo Restaurant
12.2020 - 03.2023

Plastic Factory Worker

A&J Australia Pty Ltd
01.2020 - 09.2020

Meat Processor

FIP Group
08.2019 - 11.2019

Fruit Picker

MG Farm
03.2019 - 08.2019

Teppan-Yaki Chef

Bekko
12.2018 - 03.2019

Chef De Partie

Culinary Solution
07.2017 - 09.2018

Junior Cook A

The Hong Kong Club
04.2015 - 07.2018

GED -

Lions College

Similar Profiles

CREATE PROFILE
Sai-Sing Kwok