Saikrishna Reddy Challa
Perth,WA
Summary
Dedicated Chef skilled in menu creation and modification, cook and assistant supervision and cost control. Creative and artistic professional with 3 years of hands-on experience preparing meals for customers in fast-paced restaurant. Advanced knowledge of pastry, culinary and baking techniques.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Chef
DUM MATKA
Melbourne, VIC
07.2021 - 10.2023
- Prepared high-quality dishes according to established recipes.
- Organized special events such as banquets or buffets requiring complex menus or decorations.
- Developed standard recipes and techniques for food preparation and presentation, promoting consistently high-quality food items.
- Prepared variety of foods according to exact instructions and recipe specifications.
- Planned menus, ordered supplies and managed kitchen staff.
- Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
- Maintained a clean work environment by adhering to sanitation policies and procedures.
Pizza Maker
DOMENICOS PIZZA
Melbourne, VIC
02.2020 - 06.2021
- Operated the pizza oven, ensuring pizzas were cooked to order.
- Prepared dough and sauce for pizzas according to recipes.
- Handled customer orders in a timely manner, ensuring accuracy of order.
- Prepared multiple orders at once for speedy service.
- Stocked and managed inventory items using First-In First Out (FIFO) method to use products prior to expiration and reduce food waste.
Education
Diploma of Hospitality Management - Chef Training
Australian Career Education
Brunswick, VIC02-2021
Skills
- Meal Preparation
- Kitchen Operations
- Menu Planning
- Grilling Techniques
- Cost Control
- Dish preparation
Languages
English
Full Professional
Hindi
Limited
Telugu
Native/ Bilingual
Certification
I have done my skill assessment as a chef
Timeline
Chef
DUM MATKA
07.2021 - 10.2023
Pizza Maker
DOMENICOS PIZZA
02.2020 - 06.2021
Diploma of Hospitality Management - Chef Training
Australian Career Education
I have done my skill assessment as a chef
Similar Profiles
Satish GhantaSatish Ghanta
Head Chef at DUM N RUM FLAVOURS PTY LTD(DUM N RUM RESTARAUNT)Head Chef at DUM N RUM FLAVOURS PTY LTD(DUM N RUM RESTARAUNT)
LEEVIA ASEMLEEVIA ASEM
Infection Control Nurse at ILS HOSPITAL, DUM DUMInfection Control Nurse at ILS HOSPITAL, DUM DUM
Ishpreet KaurIshpreet Kaur
Material Handler at Dum Pukht ( Part Time)Material Handler at Dum Pukht ( Part Time)