Summary
Overview
Work History
Education
Skills
Timeline
Personal Information
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Sakshyam Gautam

Kogarah

Summary

I am a hardworking and honest individual with experience in general work environments. I can assist with various tasks, follow instructions, and support the team effectively. I enjoy learning new things and always give my best effort. I am looking for an opportunity to grow and contribute in a positive and professional workplace.

Overview

2
2
years of professional experience

Work History

Bartender

Bellucci Cucina
09.2025 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Kept bar presentable and well-stocked to meet customer needs.

Bartender

Khukuri Restaurant
12.2024 - Current
  • Assisting at the bar, preparing drinks, maintaining hygiene standards, and ensuring customer satisfaction.

Bartender

Rāsa House
06.2025 - 12.2025
  • Prepared and served a diverse range of cocktails and beverages to enhance customer experience.
  • Maintained bar cleanliness and organization, ensuring compliance with health and safety standards.
  • Assisted in inventory management, tracking stock levels and ordering supplies as needed.
  • Implemented new drink recipes based on customer feedback, enhancing menu offerings.

Barista Training

Flair Code – Institute of Bar, Barista & Beverage Management
12.2023 - 01.2024
  • Completed professional barista training focused on beverage preparation, coffee-making techniques, and customer service skills.

Education

+2 - Hotel Management

Ankuram Academy
Bharatpur, Chitwan
01.2023

SEE - undefined

Vishwa Jyoti Secondary School
Devchuli, Nawalparasi (East), Nepal
01.2020

Skills

  • Self-motivated
  • Strong work ethic
  • Willingness to work efficiently and effectively
  • Ability to handle pressure
  • Cash handling experience
  • Knowledge of bar service
  • Knowledge of hospitality operations
  • Patience and tolerance
  • Calm and composed
  • Bar service preparation
  • Bussing and serving
  • Drink preparation techniques
  • Classic cocktails

Timeline

Bartender

Bellucci Cucina
09.2025 - Current

Bartender

Rāsa House
06.2025 - 12.2025

Bartender

Khukuri Restaurant
12.2024 - Current

Barista Training

Flair Code – Institute of Bar, Barista & Beverage Management
12.2023 - 01.2024

SEE - undefined

Vishwa Jyoti Secondary School

+2 - Hotel Management

Ankuram Academy

Personal Information

Driving License: Valid Nepalese driving license
Sakshyam Gautam