Summary
Overview
Work History
Education
Skills
VISA
Certification
Languages
Timeline
Generic

Sally YUN

Cannington

Summary

Hard-working and adaptable hospitality professional with extensive experience in kitchen hands, customer service, and housekeeping.
Holds multiple certifications including Food Handling, RSA and First Aid & CPR.
Physically fit, safety-conscious, and ready to contribute immediately as a Utility Worker, Kitchen Hand, or Housekeeper in FIFO and remote site environments.

Overview

10
10
years of professional experience
1
1
Certification

Work History

All Rounder

Starbucks
01.2025 - 08.2025
  • Prepared a wide range of hot and cold beverages with consistency, accuracy, and speed
  • Delivered friendly and professional customer service in a busy, fast-paced café environment
  • Maintained cleanliness, hygiene, and safety standards across workstations and equipment
  • Assisted team members to ensure smooth store operations during peak hours

Front of House Role & Kitchen Hand

McDonald's
01.2019 - 01.2020
  • Prepared food and assisted with kitchen operations during busy periods
  • Delivered fast and friendly customer service at the front counter and drive-thru
  • Accurately handled cash, EFTPOS payments, and order processing
  • Worked effectively in a high-pressure, fast-paced environment as part of a large, diverse team
  • Maintained hygiene and safety standards according to company policies

Retail Sales Assistant

Olive Young
12.2017 - 01.2019
  • Assisted customers with cosmetic and skincare product recommendations based on their needs and preferences
  • Provided friendly and professional customer service to ensure a positive shopping experience
  • Managed stock levels, restocked shelves, and maintained attractive product displays
  • Operated the POS system, processed cash and EFTPOS transactions accurately
  • Ensured store cleanliness, hygiene, and compliance with company standards

Kitchen Hand

Sushiro
05.2015 - 10.2017
  • Prepared various types of sushi and assisted with food preparation for a busy conveyor-belt sushi restaurant
  • Maintained strict hygiene and food safety standards while handling raw fish and ingredients
  • Ensured kitchen stations were clean, organised, and well-stocked during peak hours
  • Worked closely with the kitchen team to meet high customer demand efficiently
  • Followed company procedures to maintain quality and consistency of dishes

Education

Bachelor of Arts - Jewelry And Fashion

Hanyang
Seoul, Korea
02-2018

Skills

  • Friendly Customer service & hospitality
  • Fast-paced work & time management
  • Physical fitness & stamina
  • Teamwork & adaptability
  • Food preparation & kitchen operations

VISA

Working Holiday (expired on Aug 24, 2026)

Certification

  • Responsible Service of Alcohol Certificate (RSA)
  • Food handlers Certificate
  • Drivers Licence
  • CPR & Frist Aid Certificate
  • White Card

Languages

English
Korean

Timeline

All Rounder

Starbucks
01.2025 - 08.2025

Front of House Role & Kitchen Hand

McDonald's
01.2019 - 01.2020

Retail Sales Assistant

Olive Young
12.2017 - 01.2019

Kitchen Hand

Sushiro
05.2015 - 10.2017

Bachelor of Arts - Jewelry And Fashion

Hanyang

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Sally YUN