My personal passion is Food and eating My 2nd passion is travelling and eating the food of other cultures Combining the 2 loves of travel and food has been the highlight of my life to date, and my dream is to continue learning more about both
Sam Greenberg
Kensington
Summary
I am a driven and a dynamic person, I feel that I learned my hard-working nature and leadership skills by working at Providoor, whilst studying for my HSC developing my hospitality skills and kitchen efficiency and team productivity. Hospitality was my preferred subject at School, and is my passion.
I excel in high-pressure environments, and I demonstrated my commitment as a team-player with my attitudec whilst initially working at McDonalds and then at Providoor. My experience spans from kitchen prep to coaching, and I am now looking for an opportunity to develop my skills with a career in the hospitality industry.
Overview
3
3
years of professional experience
Work History
Kitchen Prep Cook
Providoor
03.2024 - 12.2024
- Implement the Providoor systems to ensure accuracy and efficient production of made to order meals.
- Time Management, to ensure meals were prepared and ready on time as required.
- Being in a team environment and working closely with my colleagues and contribute to a positive result.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity
- Enhanced kitchen efficiency by preparing ingredients and assembling dishes according to recipes.
Basketball Coach
Maccabi Basketball Club
02.2022 - 12.2024
- Responsible for various Junior aged basketball teams with their development.
- Main focus was always to encourage kids to enjoy their sport, combined with learning to be a part of a team and being a good team mate.
- Promoted sportsmanship, teamwork, and respect among players both on and off the court.
- Being a good leader and showing example by my actions.
- Dealing with parents of the players, and ensuring accountability of behaviour.
Crew Member Cook
McDonalds
08.2022 - 01.2024
- Understood the importance of hard work and consistent effort
- Learned the value of team work in a kitchen/hospitality environment.
- Used high grade kitchen equipment safely and according to procedure.
- Handled high-pressure situations effectively, maintaining composure during rush periods while continuing to deliver exceptional service quality.
- Maintained a clean and organized kitchen environment for optimal food safety and quality assurance.
- Worked in fast-paced environment with sense of urgency to serve guests quickly.
- Prepared food items according to recipe to drive quality and consistency.
Education
High School Diploma -
Emanuel School
Randwick NSW11-2024
Skills
- Hard Working
- Willing to learn
- Good communication
- Honest
- Reliable
- Committed
- Organization
- Team player - love being part of a team
- Leadership Skills
Interests
Timeline
Kitchen Prep Cook
Providoor
03.2024 - 12.2024
Crew Member Cook
McDonalds
08.2022 - 01.2024
Basketball Coach
Maccabi Basketball Club
02.2022 - 12.2024
High School Diploma -
Emanuel School
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