Sam Mcdermott

At Foyle Food Group, I excelled in enhancing food safety and sanitation, notably improving yield per carcass with my expertise in bone removal processes and cutting meats. My proactive communication and equipment maintenance skills ensured a safe, efficient work environment, showcasing my ability to lead by example in high-standard cleanliness and hygiene practices also professional with strong background in trades assistance, equipped to make significant impact. Demonstrates focus on team collaboration, adaptability to changing needs, and reliability. Skilled in using tools, maintaining equipment, and ensuring safety compliance. Known for problem-solving abilities and effective communication.