I am a dedicated and hardworking individual currently in my second year of studying a double degree in Law and Commerce at Notre Dame University in Fremantle. I graduated from John XXIII College in 2023, and am passionate about pursuing a career that combines both legal and business knowledge.
Over the past four years, I have gained valuable experience working in hospitality as a kitchen hand, where I developed strong teamwork, time management, and problem-solving skills. Additionally, I have taken on summer holiday work as a labourer, which has helped me build resilience, physical endurance, and a strong work ethic.
I am eager to apply my skills in a professional setting and bring my enthusiasm and commitment to any opportunity that allows me to grow both personally and professionally.
Responsible Service of Alcohol Certificate
WACE certificate
ATAR completion
Dider Blanchard (Allegros Manager/Head Chef)
Phone: +61400751068
Garreth Collie (Boss at Base Construction)
Phone +61422034255
Responsible Service of Alcohol Certificate
WACE certificate
ATAR completion