Samandra Sabaragamukorale
Dandenong,VIC
Summary
Collaborative leader with dedication to partnering with coworkers to promote engaged, empowering work culture and, to seek and maintain full-time position that offers professional challenges utilizing interpersonal skills.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Sustainable Manager
MKS Spices And Things
12.2022 - Current
- Initiate and assist with sustainable initiatives.
- Manage required documentations according to regulatory standards.
- Developed and maintained relationships with customers and suppliers.
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
- Maintained professional, organized, and safe environment for employees and patrons.
- Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
- Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.
Food and Beverage Server
MKS Spices And Things
04.2022 - 12.2022
- Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
- Ensure a safe work environment for the team and the customers
- Assist with training, orientation and development of new employees.
- Organize special catering orders according to customer specifications.
- Maintain records according to regulatory standards.
- Accountable for profitability of the assigned duty station.
- Demonstrated knowledge of menu items and corresponding ingredients.
- Processed customer payments and balanced cash drawers.
- Kept register accurate through correct billing, payment processing, and cash management practices.
- Stored food in designated containers and storage areas to prevent spoilage.
- Verified prepared food met standards for quality and quantity before serving to customers.
- Monitored food quality and freshness throughout day.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Provided courteous, friendly service while multitasking in fast-paced environment.
- Remained focused, calm and professional during peak rush hours.
- Worked closely and successfully with kitchen staff and management to maximize customer satisfaction.
- Possessed comprehensive understanding of food and beverage menu items and preparation techniques.
- Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
Research Consultant
Ceylon Chamber Of Commerce
11.2021 - 04.2022
- Gathered and organized information for research purposes.
- Performed research into study topics to increase knowledge and to provide valuable contributions.
- Interpreted data analysis results to draw inferences and conclusions.
- Analyzed policies, reports, reviews, and summaries regarding sustainable investment opportunities.
- Identified sources of funding to prepare research proposals and submit funding applications.
- Worked as member of integrated project team in highly collaborative work environment.
- Detailed study findings and updated research upon new discoveries.
- Reviewed technical and professional publications and journals to stay current on recent literature and make more strategic research decisions.
- Analyzed and interpreted patterns and trends related to project.
Research Assistant
Institute For Research And Development
08.2021 - 10.2021
- Performed statistical, qualitative, analysis related to Covid 19.
- Reviewed documents and data to identify trends and patterns.
- Created surveys and questionnaires to collect data for research projects.
- Maintained up-to-date records of research activities and results for future reference.
- Completion of reports for ongoing and past PPIE.
Operations Executive
Ceylon Rich Coconut
01.2020 - 01.2021
- Collaborated on operational support tasks to achieve common goal.
- Efficiently and effectively identified and solved all problems that impacted direction of business.
- Oversaw projects to help goals, tasks and milestones align with organizational strategy.
- Strategically coordinated operations according to objectives and capabilities, effectively allocating resources to meet demands.
- Analyzing the daily market requirement and sending reports to the team.
- Planning and organizing product showcasing events.
- Writing scientific reports/patent writing and updating nutritional information with respect to products manufacturing.
- Overseeing supplies & purchasing activities for operation purposes.
Food and Beverage Attendant
MKS Spices'n Things
05.2017 - 04.2019
- Maintained clean and organized restaurant to comply with hygiene and health regulations.
- Collaborated with other food and beverage attendants to provide prompt, smooth and excellent service.
- Adhered to health and safety standards while handling food and beverages.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
- Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
- Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
- Assist with training, orientation and development of new employees.
- Maintain records according to regulatory standards.
- Provided courteous, friendly service while multitasking in fast-paced environment.
- Remained focused, calm and professional during peak rush hours.
Volunteer Worker
Wholefoods - Monash University
05.2017 - 05.2018
- Skilled at working independently and collaboratively in a team environment.
- Self-motivated, with a strong sense of personal responsibility.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Managed time efficiently in order to complete all tasks within deadlines.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Cultivated interpersonal skills by building positive relationships with others.
Project Assistant
Ministry Of Mahaweli Development And Environment
11.2015 - 01.2017
- Completed multiple tasks simultaneously to optimize project completion.
- Handled administrative duties, filing, and errands.
- Provided assistance with preparation of project-related reports, manuscripts and presentations
- Performed work according to project schedules and established quality standards.
- Offered technical support and troubleshot issues to enhance office productivity.
- Worked with senior leadership to complete complex projects on time and under-budget.
- Conducted research to assist with routine tasks and special projects.
- Tracked and recorded open and closed orders and change requests to prevent errors, keeping all team members aligned with current demands.
- Researched and analyzed data to support project-related decisions.
- Monitored and reported on project risks and proposed solutions.
- Provided technical support to project stakeholders to help meet project objectives.
- Assisted on documentation for IAS policy approval from the cabinet.
- Assisted in organizing and holding the National IAS Symposium for the project.
- Assisted and participated in monitoring field events/programs/workshops (M&E) according to project requirements.
- Assisted with IAS policy and strategy development and passing it through the cabinet. (The National Policy on Invasive Alien Species in Sri Lanka and the Strategies & Action Plan for it's Implemention has been approved by the cabinet of Ministers on 30th March 2016)
- Represented the project at national and local events.
- Tasked budget management.
Clinical Research Coordinator
RemediumOne Private Limited
08.2015 - 11.2015
- Worked with principal investigator and sponsors to facilitate daily trial activities and comply with research protocols.
- Screened patient records, databases, and physician referrals to identify prospective candidates for research studies.
- Collected data and followed research protocols, operations manuals, and case report form requirements.
- Followed informed consent processes and maintained records.
- Maintained compliance with protocols covering patient care and clinical trial operations.
- Gathered, processed, and shipped lab specimens.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Worked effectively in fast-paced environments.
- Managed time efficiently in order to complete all tasks within deadlines.
- Organized and detail-oriented with a strong work ethic.
- Worked flexible hours across night, weekend and holiday shifts.
- Participated in team projects, demonstrating an ability to work collaboratively and effectively.
- Complete required training according to clinical trial study requirements.
- Ensured scientific integrity of data and protect the rights, safety and well-being of patients enrolled in clinical trials.
- Adhered to Good Clinical Practices and the study protocols.
Cultural Partnership Initiative Member
Andong Festival Tourism Foundation
06.2014 - 11.2014
- Facilitated strategy development and planned with cross-functional teams.
- Enforced use of required processes and tools for partnership management.
- Performed at the world mask dance festival and showcased Sri Lankan cultural and traditional values related.
- Completed basic Korean language certificate.
- Completed Intangible cultural heritage course.
- Exchange knowledge with respect to differences and similarities between Korean and Sri Lankan cultural aspects.
- Completed the task as a curator for the world mask dance exhibition.
Research Assitant
Industrial Technology Institute, Sri Lanka
09.2013 - 06.2014
- Performed statistical, qualitative, and quantitative analysis.
- Worked both independently and collaboratively in fast-paced laboratory environment.
- Reviewed documents and data to identify trends and patterns.
- Gathered, arranged, and corrected research data to create representative graphs and charts highlighting results for presentations.
- Maintained up-to-date records of research activities and results for future reference.
- Collected research data through experimentation, surveys and leading focus groups.
- Collaborated with other researchers to develop successful research strategies.
- Recorded experimental findings in laboratory notebook to analyze and interpret experimental findings.
- Adhered to laboratory safety procedures to maintain compliance with quality control standards.
- Participated in research projects by designing and executing experiments.
- Monitored and documented safety standards to verify compliance.
- Trained and supervised junior technicians in laboratory protocols.
- Provided support and guidance to junior lab staff.
- Kept abreast of current industry, scientific and regulatory developments and issues.
- Participate and discuss at weekly and monthly laboratory progress meetings.
- Became a chief organizer for the 1st coordination and consultative meeting for the IAEA TC Project RAS5066 for Sterile Insect Technology organized by International Atomic Energy Agency, Kelaniya University and Industrial Technology Institute, Sri Lanka
- Coordinated and managed laboratory projects and experiments.
Education
Environment And Governance
Monash University
Melbourne, VIC12.2018
Bachelor of Science - Biotechnology, Genetics, Biochemistry
Bangalore University
Bangalore, India05.2013
Skills
- Strategic Planning
- Marketing
- Policy Implementation
- Workforce Development and Management
- Customer Relationship Management
- Negotiation
- Supply Chain Management
- Research and Development
- Sustainable Management
Publications
Munasinghe, M. M. E., De Silva., D. P. D. C., Kaluarachchi, N. P., Sabaragamukorale, S.T., Wickramasinghe Arachchi, S.M., Dalpatadu, K.S.L., Chandrasekharan, N.V. and Senaratne, S.G. 2014. Development of a PCR assay for the detection of Pork adulteration in raw and processed chicken. In: Proceedings of the 70thAnnual session of Sri Lanka Association for Advancement of Science, Poster, 640/ E2. [POSTER]
Abeygunaratne, S.S., Sabaragamukorale, S.T., Munasinghe, M.M.E., Wickramasinghe Arachchi, S.M., Rodrigo, W.W.P., De Silva, D.P.D.C., Dalapatadu, K.S.L., Chandrasekharan, N.V. and Senaratne, S.G. 2014. A preliminary study on the potential use of hydrocarbon degrading bacteria to develop a bio-product for bioremediation. . In: Proceedings of the 70thAnnual session of Sri Lanka Association for Advancement of Science, 639/ E2.
Wickramasinghe Arachchi, S. M., Munasinghe, M. M. E., Sabaragamukorale, S. T., Abeygunaratne, S. S., Rodrigo, W. W. P., De Silva, D. P. D. C., Dalpatadu, K. S. L., Senaratne S.G. and Gunathilaka, P.A.D.H.N. 2014. Role of microorganisms against hydrocarbon contamination; Bioremediation. In: Proceedings of Annual Research Symposium 2014, Uva Wellassa University.
Certification
HLTAID010 Provide basic emergency life support HLTAID009 Provide cardiopulmonary resuscitation HLTAID011 Provide First Aid
Working with Children check, Department of Justice and Regulations - VIC - Australia
Good Clinical Practices Refresher Training, ICH E6 GCP Training Site.
The international Intensive Course for Intangible Cultural Heritage, National Intangible Heritage Centre, Kim, Hong Done - South Korea
Molecular Biology and Biotechnology Research Training Course, Industrial Technology Institute
Certificate in Foundation course for Human Resource Management , National Institute of Business Management
Affiliations
Sri Lanka Association for the Advancement of Science
Monash University Alumni Association
Acharya's Banagalore B School Alumni Association
Languages
Sinhalese
Native or Bilingual
English
Native or Bilingual
Korean
Elementary
Hindi
Elementary
Timeline
Sustainable Manager
MKS Spices And Things
12.2022 - Current
Food and Beverage Server
MKS Spices And Things
04.2022 - 12.2022
Research Consultant
Ceylon Chamber Of Commerce
11.2021 - 04.2022
Research Assistant
Institute For Research And Development
08.2021 - 10.2021
Operations Executive
Ceylon Rich Coconut
01.2020 - 01.2021
Food and Beverage Attendant
MKS Spices'n Things
05.2017 - 04.2019
Volunteer Worker
Wholefoods - Monash University
05.2017 - 05.2018
Project Assistant
Ministry Of Mahaweli Development And Environment
11.2015 - 01.2017
Clinical Research Coordinator
RemediumOne Private Limited
08.2015 - 11.2015
Cultural Partnership Initiative Member
Andong Festival Tourism Foundation
06.2014 - 11.2014
Research Assitant
Industrial Technology Institute, Sri Lanka
09.2013 - 06.2014
Environment And Governance
Monash University
Bachelor of Science - Biotechnology, Genetics, Biochemistry
Bangalore University
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