Summary
Overview
Work History
Education
Skills
Websites
Photography
Timeline
Generic

Samara Sheedy-Barby

Port Fairy,VIC

Summary

Skilled and reliable Employee with compassion and a love for caring, be that for people or animals. Lover of the Ocean and keen wildlife photographer. Artistic and fun loving but a strong team leader and fast learner.

Overview

10
10
years of professional experience

Work History

Head Chef

The Hub Cafe
Port Fairy, VIC
10.2021 - Current
  • Managed food costs effectively with careful menu planning, accurate portion control, and utilization of seasonal ingredients.
  • Developed strong vendor relationships to secure fresh, quality ingredients at competitive prices while supporting local businesses whenever possible.
  • Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Developed kitchen staff through training, disciplinary action, and performance reviews.
  • Fostered a positive working environment by promoting teamwork and open communication among all kitchen staff members.

Chef

Geelong Football Club AFL Limited
Geelong, VIC
01.2016 - Current
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Maintained well-organized mise en place to keep work consistent.
  • Placed orders to restock items before supplies ran out.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
  • Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
  • Collaborated with staff members to create meals for large banquets.

Personal Care Assistant

Eventide Lutheran Home
Hamilton, VIC
03.2018 - 03.2022
  • Assisted clients with daily living needs to maintain self-esteem and general wellness.
  • Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
  • Assisted with transferring and positioning clients, ensuring proper body mechanics to reduce the risk of injury for both parties.
  • Built strong relationships with clients to deliver emotional support and companionship.
  • Improved client comfort by providing exceptional personal care and maintaining a clean, safe environment.
  • Turned and positioned bedbound patients to prevent bedsores and maintain comfort levels.
  • Engaged patients in meaningful conversation, socialization, and activity while providing personal care assistance.
  • Assisted with dressing guidance, grooming, meal preparation, and medication reminders.
  • Documented residents' mental status, sleep, and eating patterns in medical record books.
  • Enhanced client well-being by assisting with daily activities such as bathing, dressing, and grooming.
  • Recognized and reported abnormalities or changes in patients' health status to case manager.
  • Maintained detailed documentation of client progress, sharing updates with family members and healthcare providers as necessary.
  • Maintained clean personal areas and prepared healthy meals to support client nutritional needs.
  • Transported individuals to events and activities, medical appointments, and shopping trips.
  • Ensured timely medication administration, managing accurate records of dosages and schedules for multiple clients.
  • Assisted patients with self-administered medications.
  • Scheduled and accompanied clients to medical appointments.
  • Collaborated with healthcare professionals to develop individualized care plans addressing each client''s specific needs.
  • Monitored vital signs regularly, promptly reporting any abnormal findings to medical professionals for further evaluation.
  • Planned activities to encourage movement, stretching, and strength building.
  • Recorded temperature, blood pressure, pulse, or respiration rate as directed by medical or nursing staff.
  • Facilitated client transportation to appointments, ensuring punctuality while providing emotional support during visits.
  • Monitored client vital signs, administered medications, and tracked behaviors to keep healthcare supervisor well-informed.
  • Changed dressings, bandages, and binders to maintain proper healing and sanitary measures.
  • Assisted patients with bathing, grooming, dressing, and oral hygiene care both in private residences and facilities.
  • Supported daily hygiene needs of patients by assisting with bathing, dressing, dental care and personal grooming.
  • Built and maintained rapport with clients and family members to facilitate trusting caregiver relationship.
  • Entrusted to handle confidential and sensitive situations in professional matter.
  • Replaced bandages, dressings, and binders to care for wounds and encourage healing.

Head Chef

Woody's Cafe
Hamilton, VIC
01.2018 - 05.2020
  • Placed orders to restock items before supplies ran out.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Monitored line processes to maintain consistency in quality, quantity, and presentation.
  • Created recipes and prepared advanced dishes.
  • Planned promotional menu additions based on seasonal pricing and product availability.
  • Ensured timely delivery of all orders during busy services by implementing efficient workstations and streamlined plating processes.

Tank Driver

The Australian Army
Darwin, NT
01.2014 - 01.2018
  • Continuously updated personal skillset through participation in professional development courses and hands-on experience with new technologies related to armored vehicles.
  • Optimized fuel efficiency with careful route planning and monitoring of tank systems during missions.
  • Assisted in the development of new training programs, incorporating innovative techniques to better prepare tank crews for real-world scenarios.
  • Maintained high levels of situational awareness, enabling quick response to changing battlefield conditions.
  • Collaborated effectively with other armored units, ensuring seamless integration during joint operations.
  • Managed inventory of essential supplies, guaranteeing availability of critical resources for sustained operations.
  • Enhanced team communication by implementing efficient radio protocols for in-field operations.
  • Successfully completed numerous training exercises to maintain operational readiness and improve tactical skills.
  • Evaluated potential threats within operating environment, rapidly adapting tactics as needed to ensure mission success.
  • Contributed to mission success by providing accurate navigation and terrain analysis for optimal routing choices.
  • Supported fellow crew members by sharing knowledge and expertise on various aspects of tank operation and maintenance.
  • Inspected vehicle before and after trips and logged and reported mechanical problems to avoid unsafe hazards.
  • Documented mileage, deliveries, pickups, customer issues and damages.

Education

Certificate IV - Kitchen Management

AVETS
Melbourne, VIC
12.2024

Certificate II - Ecotourism Tour Guide

Learning Cloud Online
Melbourne, VIC
03.2024

Certificate II - Wildlife Management

Learning Cloud Online
02.2024

Bachelor of Science - Marine Science (Marine Biologist)

Deakin University
Melbourne, VIC
10.2023

Diploma - Nursing

South West Tafe
Hamilton, VIC
03.2023

Certificate III - Individual Support

South West Tafe
Hamilton, VIC
02.2023

Certificate II - Business Management

South West Tafe
Hamilton, VIC
11.2012

Certificate II - Horticulture

South West Tafe
Hamilton, VIC
03.2010

Certificate III - Commercial Cookery

South West Tafe
Warrnambool, VIC
01.2006

Diploma - Children's Services

University of Ballarat
Melbourne, VIC
01.2003

Skills

  • Food Safety
  • Kitchen Management
  • Team Management
  • Kitchen Operations
  • Food Safety Regulations
  • Cost Management
  • Leadership Qualities
  • Health regulations
  • Grooming assistance
  • Personal Hygiene Assistance
  • Emotional Support
  • First Aid Training
  • Food Handlers
  • RSA

Photography

I have enjoyed Photography for several years now, in particular Wildlife and Landscapes due to my love of Nature.

I have been successful in raising awareness and working along side Sea Shepherd, MBRC The Ocean (Ambassador) and Green Peace Australia. 

Timeline

Head Chef

The Hub Cafe
10.2021 - Current

Personal Care Assistant

Eventide Lutheran Home
03.2018 - 03.2022

Head Chef

Woody's Cafe
01.2018 - 05.2020

Chef

Geelong Football Club AFL Limited
01.2016 - Current

Tank Driver

The Australian Army
01.2014 - 01.2018

Certificate IV - Kitchen Management

AVETS

Certificate II - Ecotourism Tour Guide

Learning Cloud Online

Certificate II - Wildlife Management

Learning Cloud Online

Bachelor of Science - Marine Science (Marine Biologist)

Deakin University

Diploma - Nursing

South West Tafe

Certificate III - Individual Support

South West Tafe

Certificate II - Business Management

South West Tafe

Certificate II - Horticulture

South West Tafe

Certificate III - Commercial Cookery

South West Tafe

Diploma - Children's Services

University of Ballarat
Samara Sheedy-Barby