Summary
Overview
Work History
Education
Skills
References
Timeline
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Sameer Rawal

Sydney,Australia

Summary

Dynamic steward with extensive experience at Sofitel, excelling in kitchen sanitation and team collaboration. Proven ability to enhance workflow efficiency and maintain compliance with safety regulations. Skilled in inventory management and equipment maintenance, contributing to seamless operations during high-volume events. Committed to fostering strong relationships within the kitchen team.

Overview

2
2
years of professional experience

Work History

Steward

Sofitel, Hilton, W, Park Royal
Sydney, Australia
03.2023 - Current
  • Maintained a clean and organized kitchen environment, ensuring compliance with hygiene and safety regulations
  • Assisted chefs in food preparation by organizing ingredients and ensuring efficient kitchen workflow
  • Managed and maintained kitchen equipment, ensuring all tools were sanitized, stored properly, and readily available
  • Supported inventory management by monitoring supplies, reporting shortages, and restocking as needed
  • Assisted in the setup and breakdown of kitchen stations for large-scale dining events and banquets
  • Worked collaboratively with the kitchen team to ensure smooth back-of-house operations during high-volume service periods

Education

M.D. - Master of Business Information Systems

Australian Institute of Higher Education
01.2026

Skills

  • Kitchen Sanitation & Hygiene
  • Team collaboration
  • Food safety
  • Relationship building
  • Dishwasher management
  • Sanitizing
  • Equipment & Utensil Maintenance
  • Inventory & Stock Management
  • Team Collaboration
  • Safety & Compliance
  • Event & Banquet Support

References

Available upon request.

Timeline

Steward

Sofitel, Hilton, W, Park Royal
03.2023 - Current

M.D. - Master of Business Information Systems

Australian Institute of Higher Education
Sameer Rawal