I aim to actively engage in various aspects of restaurant services, ensuring exceptional guest experiences, efficient operations and consistent quality standards. By employing my expertise in customer service, team leadership, and attention to detail, I will strive to enhance customer satisfaction. By fostering positive relationships with both guests and colleagues, I aim to create a harmonious and productive atmosphere that drives success and exceeds organizational goals. Disciplined cook committed to impeccable food preparation and presentation for restaurants. Recognized for preparing high-quality cuisine aligned to restaurant standards and consistency requirements. Outgoing student pursuing flexible part-time employment with weekend and evening shift options. Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.
Title: STUDENT
I played a role as a guide & Volunteer at ICPC World Finals Dhaka-2022