Samir Basnet
Melbourne,Australia
Summary
Motivated and hardworking hospitality worker with hands-on experience as a kitchen hand and function assistant. Skilled in food preparation, hygiene standards, and teamwork. Currently pursuing a Bachelor of Accounting at Melbourne Polytechnic and trained in Indian cuisine and barista services. Seeking part-time opportunities to contribute my skills in a fast-paced kitchen or café environment.
Overview
1
1
Certification
Work History
Function Kitchen Hand
Vasko Restaurant & Function Venue
01.2025 - Current
- - Supported food preparation for large-scale events
- - Ensured cleanliness and timely support to chefs
- - Worked collaboratively with front and back-of-house teams
Kitchen Hand
Saporito Café
01.2025 - 04.2025
- - Assisted chefs with food prep and cleaning
- - Maintained kitchen hygiene and dishwashing duties
- - Handled kitchen waste, organized storage and supplies
- - Worked efficiently under peak-time pressure
Education
Bachelor of Accounting - undefined
05.2025
+2 - Management (Higher Secondary)
01.2022
Skills
- - Kitchen prep and cleaning
- - Dishwashing and sanitation
- - Teamwork and time management
- - Indian cuisine basics
- - Coffee preparation (Barista skills)
- - Safe food handling (basic knowledge)
- - Multitasking in busy environments
Certification
- - Indian Cuisine Training Certificate, Gurukul Learning Spot, Nepal
- - Barista Training Certificate, Gurukul Learning Spot, Nepal
Languages
Nepali and English
Native or Bilingual
Availability
- - Weekdays: morning
- - Weekends: Full availability
- - Public Holidays: Available
Timeline
Function Kitchen Hand - Vasko Restaurant & Function Venue
01.2025 - Current
Kitchen Hand - Saporito Café
01.2025 - 04.2025
Melbourne Polytechnic - Bachelor of Accounting,
Gurukul Learning Spot - +2, Management (Higher Secondary)
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