Samraj Singh ( Sam) Mandi
Mt Evelyn,VIC
Summary
Experienced Decant supervisor with great team management skills. Assigns tasks and manages team workload to achieve desired performance metrics and goals. When required can train new employees up to and beyond company standards. in addition to this i have great knowledge of back of house operations such as truck offloading an downloading.
As well as this i am a sequence worker with ample knowledge on stock output and have experience gauging with customers.
In addition to this i have substantial experience in the age care sector as a food service assistant hence i have developed skills in food handling and with communicating with elderly individuals and those with disabilities.
Overview
5
5
years of professional experience
Work History
Decant Supervisor
Kmart Ltd
03.2023 - Current
- Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
- Maintained overall safe work environment with employee training programs and enforcement of safety procedures.
- Developed effective improvement plans in alignment with goals and specifications.
Team Member
Kmart Ltd
05.2020 - Current
- Contributed to team success by completing jobs quickly and accurately.
- Maintained productive, efficient approach to all tasks.
- Worked different stations to provide optimal coverage and meet production goals.
- Developed strong cooperative relationships with coworkers and managers.
- Kept work areas clean, organized, and safe to promote efficiency and team safety.
- Trained new team members by relaying information on company procedures and safety requirements.
- Broke down boxes and cartons, disposing of refuse in proper cardboard receptacles.
- Assisted with inventory counts and stocking of merchandise.
- Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
- Learned all required tasks quickly to maximize performance.
- Monitored and verified merchandise for proper prices and labels.
Food Service Assistant
Blue Cross Age Care
08.2023 - 04.2024
- Prepared orders on trays for dine-in orders or in bags for takeout orders.
- Adhered to safe work practices, food safety regulations, and corporate guidelines.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Scheduled and received food and beverage deliveries from diverse suppliers, maintaining lists to minimize errors.
- Offered information on menu items, garnishes and preparation methods to choosy guests.
- Assisted guests with menu choices, recommending pairings in alignment with preferences.
- Monitored food preparation and offered feedback on portion size and presentation.
- Initiated, planned and executed process improvements to optimize food inventory levels.
- Learned other teammates' work tasks to train as backup.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
Food Service Assistant
Catering Services
01.2023 - 07.2023
- Prepared orders on trays for dine-in orders or in bags for takeout orders.
- Adhered to safe work practices, food safety regulations, and corporate guidelines.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Scheduled and received food and beverage deliveries from diverse suppliers, maintaining lists to minimize errors.
- Offered information on menu items, garnishes and preparation methods to choosy guests.
- Monitored food preparation and offered feedback on portion size and presentation.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Learned other teammates' work tasks to train as backup.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
Education
Bachelors - Aviation Management
Swinburne University of Technology
Melbourne, VIC10-2025
High School Diploma -
Blackburn High School
10-2022
Skills
- Employee motivation
- Attention to detail
- Goal oriented
- Decision-making
- Expectation setting
- Quality control
- Staff management
- Workflow management
- Verbal and written communication
- Team building
- Process monitoring and improvement
- Analytical thinking
- Stock Arrangement
sports
I hold an interest in a variety of sports mostly team sports such as Formula 1 & cricket , though still hold an avid interest in tennis
Timeline
Food Service Assistant
Blue Cross Age Care
08.2023 - 04.2024
Decant Supervisor
Kmart Ltd
03.2023 - Current
Food Service Assistant
Catering Services
01.2023 - 07.2023
Team Member
Kmart Ltd
05.2020 - Current
Bachelors - Aviation Management
Swinburne University of Technology
High School Diploma -
Blackburn High School
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