Samrat Aryal
AUBURN,New South Wales
Summary
Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
2
2
years of professional experience
Work History
Crew Member
Hungry Jack's
Wiley Park, NSW
07.2022 - Current
- Provided excellent customer service by greeting customers and meeting quality expectations
- Took orders, prepared meals and collected payments
- Kept food preparation area, equipment and utensils clean and sanitary
- Worked front counter, drive-thru and other areas
- Prepared products following restaurant, health, and safety standards and procedures
- Became familiar with products to answer questions and make suggestions
- Prepared and cooked food orders for customers by noting customizations and portion sizes
- Supported great dining and meal experiences for guests
- Kept kitchen, counter and dining areas cleaned and sanitized
- Checked on dining areas frequently to clean up spills, wipe down tables and restock stations
- Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction
- Prepared salads, soups and sandwiches for customers.
Kitchen Assistant
A2B Sydney
Harris Park
05.2022 - 11.2022
- Maintained speed of service for food orders while minimizing errors and complaints
- Delivered correct food items to tables according to order documentation
- Garnished dishes and quickly delivered items to customers, minimizing wait times
- Cleared tables immediately after guests left in preparation for next party
- Trained and mentored newly hired employees to explain process flow and safety procedures
- Answered questions from restaurant patrons regarding menu items
- Organized and replenished supplies at food stations to optimize team performance
- Assisted servers with table settings and beverage refills to support high-volume shifts
- Sanitized tables and followed proper cleaning methods to avoid food borne illnesses
- Cultivated warm relationships with regular customers
- Maintained kitchen productivity, guaranteeing timely preparation and serving of dishes in alignment with customer specifications
- Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies
- Selected food items from serving or storage areas and placed in dishes, on serving trays or in takeout bags
- Backed up dishwashing staff by cleaning dishes, glasses and cutlery during busy periods
- Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
Education
Cookery -
Queensford college
01.2024
Skills
- Cleaning and Sanitizing
- Store Opening and Closing
- Taking Orders
- Food Packaging and Labeling
- Customer Service
- Inventory Counts
- Food and Beverage Service
- Ingredient and Food Preparation
- Customer Relations
- Managing Orders and Deliveries
- Teamwork and Collaboration
- Daily Food Preparation
- Food Production Processes
- Serving and Bussing
- Safe Food Handling
- Food Running
- Willingness to Learn
- Detail-Oriented
- Food Preparation
- Inventory Restocking
- Cash Handling
- Cleaning
Timeline
Crew Member
Hungry Jack's
07.2022 - Current
Kitchen Assistant
A2B Sydney
05.2022 - 11.2022
Cookery -
Queensford college
Similar Profiles
Bailey PetersBailey Peters
Crew Coach at Hungry Jack'sCrew Coach at Hungry Jack's
Lani SimonsLani Simons
Crew Member at Hungry Jack'sCrew Member at Hungry Jack's
Artika ChaudhariArtika Chaudhari
Crew Member at Hungry Jack'sCrew Member at Hungry Jack's