Summary
Overview
Work History
Education
Skills
Certification
Accomplishments
Referees
Timeline
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Samuel Carlsson

CARSELDINE,QLD

Summary

Energetic Crew Member known for high productivity and efficient task completion. Skilled in customer service, teamwork, and time management, ensuring smooth operations in fast-paced environments. Excel in communication, adaptability, and problem-solving, contributing to team success and customer satisfaction.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Crew Member (Kitchen, Production and Line)

McDonalds
ASPLEY, QLD
02.2022 - Current
  • Prepared quality food products while maintaining portion control, temperature, and presentation within service goal times and company standards.
  • Tailored orders to address customer allergies and gluten concerns.
  • Assembled and served meals according to specific guest requirements.
  • Remained knowledgeable about all menu changes, products, and promotions.
  • Worked efficiently under pressure and managed multiple tasks simultaneously.
  • Collaborated with other crew team members and managers to achieve goals in a fast-paced environment to create an excellent customer experience.
  • Approached each shift with a positive, motivated, and helpful attitude.
  • Maintained cleanliness and adhere to all food safety and sanitation policies. Upheld safety standards and practices.
  • Demonstrated proper food safety practices by accurately completing the quality control checklist.
  • Checked expiration dates on all products before serving them to customers.
  • Followed all safety guidelines while operating tools and equipment such as the deep fryer, hot grill, and knives.
  • Restocked kitchen supplies including food products and utensils.
  • Completed opening and closing tasks such as setting up workstations, cleaning surfaces, and restocking supplies.
  • Assisted management team with inventory counts of food products and beverage supplies.
  • Maintained organized storage areas for food products, beverages and restaurant supplies.
  • Organized and restocked supplies to support operations and team productivity.
  • Stocked shelves and cases with new or transferred items.
  • Notified kitchen staff of shortages or special orders, prompting appropriate action and keeping wait times short.
  • Cleaned kitchen area by sweeping, mopping, wiping benches and emptying trash.

Education

Padua College
Stafford Qld

Skills

  • Customer-Centric Mindset
  • Quick Learner
  • Teamwork and Collaboration
  • Interactive communication skills
  • Workplace Efficiency
  • Problem-Solving

Certification

  • C class licence P2

Accomplishments

  • Diploma of Business

Referees

Apryll Crowl

Shift Manager

Mobile: 0410571813

Email: Apryll.crowl@icloud.com

David Redfern

Piano Teacher, Wavell Heights

Mobile: 0408 735 128

Timeline

Crew Member (Kitchen, Production and Line)

McDonalds
02.2022 - Current

Padua College
Samuel Carlsson