High School Diploma -
Xxxx
Xxxx01-2005
Samuel Alejandro Romero
Xxxx,Xxxx
Summary
Culinary professional prepared for leadership in dynamic kitchen environments, with focus on excellence in food quality and service. Extensive experience in supervising kitchen operations and mentoring staff. Reliable team collaborator with commitment to achieving high standards and adapting to changing needs. Expertise in menu development and inventory management.
Education
Skills
- Friendly, positive attitude
- Teamwork and collaboration
- Customer service
- Time management
- Attention to detail
- Flexible and adaptable
- Multitasking
- Excellent communication
- Calm under pressure
- Organization and time management
- Decision-making
- Problem resolution
Timeline
High School Diploma -
Xxxx
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