Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Aviation Protection Officer
ISS Facility Services
07.2024 - Current
Maintained professional demeanor while interacting with passengers, providing clear communication during security procedures.
Discretely observed behavior and demeanor of travelers and staff to screen for suspicious actions.
Identified and challenged potentially unauthorized individuals for screening and detention in order to prevent access to restricted areas.
Acted quickly during emergency situations to reduce opportunity for damage and injury.
Security Officer
Security Hub
02.2024 - 06.2024
Maintained a safe environment for employees and visitors through continuous risk assessment and threat analysis.
Recorded observations and occurrences and interviewed witnesses to complete and submit incident report.
Remained calm, assertive, and mindful to think critically and problem solve during stressful situations.
Secured premises and personnel by patrolling property and monitoring surveillance equipment.
Sous Chef
Adelavanberg
01.2022 - 07.2023
Planned and directed high-volume food preparation in fast-paced environment.
Chef de Partie
Brunswick Food Store
02.2018 - 02.2020
Developed close relationships with suppliers to source best ingredients.
Developed and cooked memorable dishes that brought new customers into establishment.
Maintained well-organized mise en place to keep work consistent.
Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
Chef De Partie
Riversdale Hotel
01.2016 - 01.2018
Developed close relationships with suppliers to source best ingredients.
Developed and cooked memorable dishes that brought new customers into establishment.
Maintained well-organized mise en place to keep work consistent.
Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
Education
Bachelor in Networking - Information Technology
Melbourne Institute of Technology
Melbourne, VIC
08-2019
Advanced Diploma - Information Technology
Academics Australasia Polytechnic
Melbourne, VIC
08-2017
Diploma of Information Technology - Information Technology
Academics Australasia Polytechnic
Melbourne, VIC
03-2016
Skills
Team Management
Strong Communication Skills
Team collaboration abilities
IT support experience
Software Troubleshooting Abilities
Information Systems
Operating System Knowledge
Critical Thinking Capabilities
Interpersonal Skills
Report Writing
Certification
Aviation Screening Proficiency Series Certificate – Transportation Security Administration.
certificate III in commercial cookery
certificate IV in commercial cookery
Certificate II in Security Operation
Languages
Nepali
Full Professional
Hindi
Limited Working
English
Professional Working
Timeline
Aviation Protection Officer
ISS Facility Services
07.2024 - Current
Security Officer
Security Hub
02.2024 - 06.2024
Sous Chef
Adelavanberg
01.2022 - 07.2023
Chef de Partie
Brunswick Food Store
02.2018 - 02.2020
Chef De Partie
Riversdale Hotel
01.2016 - 01.2018
Bachelor in Networking - Information Technology
Melbourne Institute of Technology
Advanced Diploma - Information Technology
Academics Australasia Polytechnic
Diploma of Information Technology - Information Technology
Service Coordinator (Metro Trains) at ISS Facility Services and Spotless ServicesService Coordinator (Metro Trains) at ISS Facility Services and Spotless Services