Sandali Wijemuni

Personable and creative individual with a passion for culinary arts, committed to delivering high-quality dishes and memorable dining experiences. Possesses foundational culinary techniques and skills in kitchen safety, hygiene, and food preparation. Aims to bring innovative flavors and efficient service to create a positive impact in any culinary setting.

Creative culinary professional seeking to transition into a new field, with developed skills in high-paced kitchen environments. Demonstrates strengths in team collaboration, problem-solving, and time management. Eager to apply these transferable skills to contribute effectively in a dynamic and challenging new role.