SANDHYA RANI
Bentleigh,VIC
Summary
Dynamic and dedicated professional with strong teamwork and customer interaction skills, honed at Desi Dhaba Restaurant. Proven ability in food preparation and efficient cash handling, enhancing customer satisfaction during peak hours. Experienced in maintaining organized workspaces and improving operational efficiency through effective documentation and reporting.
Overview
3
3
years of professional experience
Work History
Restaurant Team Member
Desi Dhaba Restaurant
12.2024 - Current
- Displayed excellent teamwork skills while working alongside fellow team members in a fast-paced environment.
- Performed opening and closing duties as needed, ensuring the restaurant was prepared for efficient operation each day.
- Enhanced customer satisfaction by providing efficient and friendly service during busy meal times.
- Arrived to work in uniform and presentable in appearance to meet restaurant standards.
- Greeted guests pleasantly and answered menu questions.
- Handled cash transactions accurately and efficiently, ensuring proper cash handling procedures were followed.
Warehouse Worker
JASWANT SINGH
11.2024 - Current
- Loaded, unloaded, and moved material to and from storage and production areas.
- Consistently lifted materials weighing as much as 25 kilograms.
- Drove forklifts, pallet jacks and other equipment to move materials.
- Maintained clean workspaces by enforcing strict housekeeping guidelines for storage areas, dock bays, and equipment zones.
- Reduced order processing times with streamlined picking, packing, and shipping procedures.
- Improved record-keeping accuracy, diligently updating warehouse management system with transaction details.
Cafe Worker
Blue Heaven
08.2022 - 09.2024
- Maintained a clean and organized café environment, adhering to health and safety regulations.
- Managed cash register transactions accurately, ensuring proper handling of cash and credit card payments.
- Wiped, sanitized and maintained floors, facility, and equipment to adhere with company standards and procedures.
- Handled high-pressure situations calmly while multitasking effectively to maintain optimal productivity levels during busy periods.
- Produced food and drink products adhering to company quality and quantity standards.
- Maintained clean and attractive product displays to entice customer purchases.
Education
MASSTER OF COMMERCE - MASTER OF COMMERCE
KURUKSHETRA UNIVERSITY
05-2023
BACHELORS OF COMMERCE - Accounting And Finance
KURUKSHETRA UNIVERSITY
KURUKSHETRA , INDIA 06-2021
Skills
- Strong teamwork
- Customer interaction
- Food preparation
- Picking and packing
- Packaging and labeling
- Sorting and labeling
- Team collaboration
- Pallet jack handling
- Data entry
- Strong observational skills
- Documentation and reporting
Timeline
Restaurant Team Member
Desi Dhaba Restaurant
12.2024 - Current
Warehouse Worker
JASWANT SINGH
11.2024 - Current
Cafe Worker
Blue Heaven
08.2022 - 09.2024
MASSTER OF COMMERCE - MASTER OF COMMERCE
KURUKSHETRA UNIVERSITY
BACHELORS OF COMMERCE - Accounting And Finance
KURUKSHETRA UNIVERSITY
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