Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Santiago Rojas

Sydney,NSW

Summary

Well-rounded Bartender committed to providing guests with genuine hospitality and delivering exceptional services in bar area. Talented and skilled multitasker comfortable juggling competing priorities. Polished in concocting specialty cocktails and adding inspiration to new menus.

Overview

2
2
years of professional experience

Work History

Bartender

Argyle
Sydney
01.2024 - Current
  • Monitored bar inventory and promptly restocked low items before depletion.
  • Conducted regular maintenance on bar equipment and tools.
  • Balanced cash drawer at the end of each shift.
  • Organized bar supplies in stock room to support timely and efficient retrieval and replenishment.

Bar Manager

Sayulita
Sydney
12.2023 - Current
  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
  • Implemented cost control measures to reduce waste and expenses.
  • Assisted staff by serving food and beverages or bussing tables.
  • Coordinated catering services for special events or large parties.
  • Analyzed sales data to drive revenue growth strategies.

Restaurant Bar Manager

Alegrias spanish tapas
11.2022 - 12.2023
  • Managed daily operations in high volume, fast-paced restaurant.
  • Resolved customer complaints professionally, ensuring satisfaction.
  • Collaborated with marketing team to promote special events.
  • Assisted with hiring decisions, including interviewing potential candidates.
  • Prepared workstations with ingredients and tools to increase efficiency.

Waiter

Alegrias spanish tapas
10.2022 - 11.2022
  • Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Combine knowledge of wine pairings and recommendations enhancing customers' experience.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.

Education

Some College (No Degree) - Responsible service of alcohol

RSA/RCG

Barista Nationally Recognised Training

CDB College

Skills

  • Beverage Preparation
  • Responsible Alcohol Service
  • Menu knowledge
  • Cocktail list development
  • Inventory
  • Staff Management

Languages

English
Professional
Spanish
Native/ Bilingual

Timeline

Bartender

Argyle
01.2024 - Current

Bar Manager

Sayulita
12.2023 - Current

Restaurant Bar Manager

Alegrias spanish tapas
11.2022 - 12.2023

Waiter

Alegrias spanish tapas
10.2022 - 11.2022

Some College (No Degree) - Responsible service of alcohol

RSA/RCG

Barista Nationally Recognised Training

CDB College
Santiago Rojas